food Archives - FoodTrients

May 6, 2026

Published by Grace O

Savory and Satisfying Dishes with Mushrooms

Most people either love or hate mushrooms. But hear me out: the beauty of mushrooms is that they take on the flavor of whatever they’re cooked with. They become Asian cooked in a soy or teriyaki-style sauce. They’re Italian sauteed in olive oil, garlic and fresh basil. Sprinkle middle Eastern spices on them such as zaatar or sumac and they become Moroccan or Lebanese. For those who want to cut down on eating meat, a portobello mushroom grilled and placed in a hamburger bun is very satisfying. Mushrooms provide that ‘fifth taste’ (joining sweet, salty, sour and bitter), umami, which […]

April 23, 2026

Published by Grace O

Fiber Is the New Protein: Why Everyone Is “Fiber-Maxxing”

For years, protein has dominated the wellness conversation. From protein shakes to high-protein snacks, it became the nutrient everyone focused on. But in 2026, the spotlight is shifting—and fiber is finally getting the attention it deserves. Welcome to the era of “fiber-maxxing.” It may sound like a trend, but this movement is rooted in something much deeper: a growing understanding that fiber plays a central role in gut health, inflammation, metabolism, and even how we age. The Missing Nutrient in Modern Diets Despite all the attention on healthy eating, most people still fall short when it comes to fiber. The […]

April 16, 2026

Published by Grace O

3-Day Cortisol Reset Meal Plan

A simple, repeatable way to support your body—without overthinking it. You don’t need complicated protocols to lower cortisol. When you eat consistently, balance your meals, and focus on whole, nutrient-dense foods, your body naturally shifts out of “stress mode” and into repair. Simple, repeatable, sustainable—that’s where real results happen. DAY 1 Breakfast: Greek yogurt, berries, chia seeds, walnuts, honey Lunch: Salmon, quinoa, greens, avocado, olive oil Snack: Apple + almond butter Dinner: Chicken, sweet potato, broccoli FoodTrients Recipes: Quinoa Tabbouleh on Pita Argentinian Chimichurri Salmon DAY 2 Breakfast: Eggs, avocado, whole grain toast Lunch: Lentils, roasted vegetables, greens Snack: Dark […]

April 9, 2026

Published by Ginger Hultin, MS RDN CSO

Simple Green Smoothie

A green smoothie can be blended in a matter of seconds and makes for a delicious breakfast, snack, or post-workout recovery drink. Juicing can remove fiber from fruits and vegetables, taking away some of the nutritional benefits of these foods. Making a smoothie or shake instead is simpler (just throw in the whole ingredient and blend!) and keeps the fiber intact for increased satiety. Instead of basing your beverage on fruit, make vegetables your main ingredient and flavor with sweet fruit and other culinary flavors like cinnamon or vanilla. Feel free to swap in your personal favorites if desired. Ingredients […]

March 30, 2026

Published by Ginger Hultin, MS RDN CSO

Top 10 Life-Extending Herbs for Longevity

Herbs have been used in traditional and folk medicines for centuries for treating illness. People throughout the ages also had something on their minds that we still do today…longevity. Some herbs do in fact have research indicating they help with healthy aging for a variety of reasons. Whether an herb is improving sleep, lowering stress, or boosting antioxidant status, they are likely working against biological processes that cause the body to age. DNA damage, free radical damage and dysfunction of the body on a cellular level all may contribute to aging issues including disease of the heart, neurological system, or […]

March 3, 2026

Published by Ginger Hultin, MS RDN CSO

Try These Top 50 Foods for Your GI System

How’s your gastrointestinal system feeling these days? From the incredible science of the microbiome to general tummy troubles like gas, bloating, constipation, diarrhea and pain – the role and health of the ‘GI’ system is on everyone’s mind, especially during the eating-holidays of fall and winter. There are some common denominators to keeping the gut happy. Fiber, anti-inflammatory foods, and soothing substances top the list of 50 foods that support the GI system. Whether you’re feeding the gut with prebiotics, inoculating it with probiotics or simply feeding it to make it work smoothly, you should include these foods in your […]

March 2, 2026

Published by FoodTrients

Wheat Belly: A Book That Sparked the Wheat Debate

A Book That Sparked the Wheat Debate As scientists continue to explore the connection between diet and the gut microbiome, many popular books have helped bring these discussions into the mainstream. One of the most widely talked about is Wheat Belly by cardiologist William Davis. The book ignited a global conversation about wheat, blood sugar, and digestive health—challenging long-standing advice to eat more whole grains. While some of its claims remain controversial, the book encouraged many people to think more carefully about how modern foods affect metabolism, gut health, and overall wellness. Updated Review: Wheat Belly *Wheat Belly: Lose the […]

February 10, 2026

Published by Dr. Mark Rosenberg

February Heart Health Tip: Don’t Overload This Mineral

Heart disease remains the leading cause of death for both men and women in the United States. According to the latest data from the American Heart Association, cardiovascular disease accounts for nearly 1 million deaths per year, continuing to surpass cancer and other major causes of mortality. Beyond the human toll, heart disease remains one of the most expensive health conditions in the country, costing the U.S. over $400 billion annually in healthcare expenses and lost productivity. Most people focus on the obvious risk factors — diet, exercise, smoking, and alcohol. But there’s another potential contributor that doesn’t get nearly […]

February 10, 2026

Published by Ginger Hultin, MS RDN CSO

The Top 50 Foods To Eat for Your Heart

You have probably heard about “heart healthy” foods. So many whole foods are considered supportive of the cardiovascular system for a number of reasons ranging from fiber content to omega-3 fatty acids, and antioxidant compounds. Because February is National Heart Month , we wanted to focus on foods that are good for your heart. Here is the ultimate FoodTrients list of the Top 50 foods we love for your heart. Mix and match these healthy whole foods to include them in your diet daily to support your heart. 1. Almonds Packed with healthful plant sterols, fiber, and heart-healthy fats, almonds may […]