1319 results found for: Blood Sugar

Published by Ginger Hultin, MS RDN CSO

Top 10 FoodTrients To Heal Your Gut

Health issues can occur anywhere along the GI tract from heartburn and stomach pain to absorption problems in the small intestine and disturbances in the flora of the large intestine. No fear! Healthy, whole foods can heal the gut anywhere you encounter problems. Here are the FoodTrients top 10 foods that heal the gut: 1. Aloe Soothing aloe can be used for more than just a sunburn. Aloe can be used as a laxative to relieve constipation and improve stool consistency. It sooths the skin in the mouth and gums, providing healing effects to the inside of the body. Aloe […]

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Published by FoodTrients

How To Fast Like a Girl

Finally, a fasting manual created specifically for women. While most fasting advice has offered a one-size-fits-all approach that leaves women with more questions than answers, in Fast Like a Girl: A Woman’s Guide to Using the Healing Power of Fasting to Burn Fat, Boost Energy, and Balance Hormones, Dr. Mindy Pelz shares the proven strategies, protocols, and fasting hacks that she has used to help hundreds of thousands of women thrive with their fasting lifestyles. If you have never gone longer than eight hours without food, you probably have not experienced the healing benefits of your fat-burner energy system.  One […]

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Published by Grace O

Want To Boost Immunity? Try These Dishes

Even though the calendar (and the groundhog) says we’re less than six weeks from spring, we’re still in the middle of cold, flu, and Covid season. It’s important to boost your immune system to help ward off these nagging afflictions. It’s much easier to keep them at bay than to fight them off once they’ve settled in. If you haven’t already, you should read the article by our contributing writer and nutritionist Ginger Hultin. It provides in-depth descriptions of foods that contain vitamins, minerals, and compounds that help your body fight diseases. These FoodTrients can be found in delicious recipes […]

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Published by Grace O

Let’s Celebrate the Year of the Dragon!

Lunar New Year, also known as Chinese New Year, is a very important holiday for me. Although I was born and raised in Southeast Asia, my father was three-quarters Chinese and my mother was half Chinese. We always celebrated the lunar new year by making special meals full of symbolism. For instance, we made a sweet sticky rice cake called tikoy because it symbolizes unity and togetherness and good luck that is supposed to stick to you all year long. We also cleaned the house and bought new clothes to wear on New Year’s Eve and New Year’s Day. And […]

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Published by FoodTrients

Surprise! It’s Spaghetti Red Pepper Sauce

One of the easiest ways to broaden kids’ palates is to start with a food you know they like and make minor tweaks. This familiar marinara sauce incorporates roasted red peppers. Hemp seeds add a little protein and a pleasantly nutty undertone. The sauce flavor will likely be slightly different than they expect, but not enough to set off tiny alarm bells. It’s vegetarian and Gluten free, too. Spaghetti with Roasted Red Pepper Sauce Ingredients: 2 red bell peppers, sliced (about 2 cups) 1 small to medium onion, peeled and sliced (about 1 cup) 1 Tbs. olive oil ¼ tsp. […]

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Published by FoodTrients

Beginner’s Guide Explains Ayurveda

When Susan Weis-Bohlen came across the Ayurvedic cleansing technique of panchakarma, she could not have imagined how the wisdom of Ayurveda would take shape in her life. What began as the release of damaging toxins and personal difficulties eventually grew into an impassioned vocation to guide others in their journeys towards a healthier state of mind, body, and spirit. Ayurveda is a profound science with wisdom spanning so wide that it can be difficult to know exactly where to begin. As an Ayurvedic consultant, Weis-Bohlen helps those who are new to Ayurveda address this exact issue. In Ayurveda Beginners Guide […]

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Published by Grace O

Buckwheat Crepes Take Veggies to New Heights

Vegetarian Buckwheat Crepes Full of gut-healthy fiber, vitamins, and minerals, buckwheat is a grain that is too often overlooked. Most people have never cooked with it or encountered it in restaurants. In this recipe, I turn buckwheat pancake mix into crepes and stuff them with healthful vegetables such as asparagus and immunity-boosting shiitake mushrooms. SERVES 4 Ingredients 2 medium eggs Pinch of salt 1 cup low-fat milk 2/3 cup buckwheat pancake mix 3 Tbs. peanut oil 1 tsp. minced garlic 1 Tbs. grated gingerroot 1/2 cup chopped leeks (white part only) 1 cup chopped shiitake mushrooms 1 cup asparagus, thinly […]

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Chia-seed-puddingChia-seed-pudding
Published by Grace O

Rich Chia Seed Pudding

Chia has gained recent popularity for good reason; these little seeds are nutrient powerhouses–high in protein, detoxifying fiber and anti-inflammatory omega-3 fatty acid alpha-linolenic acid (ALA). Including chia seeds in your diet can deliver a healthy breakfast or afternoon energy boost because chia is associated with vitality and satiety due to the balance in fat, fiber and protein they contain. Chia seeds absorb water and expand, so if you enjoy the consistency of tapioca or rice pudding, this is a great snack for you. Ingredients 2 Tbs. chia seeds 3/4 cup unsweetened almond milk 1 Tbs. sliced or slivered almonds […]

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Published by Dr. Mark Rosenberg

15 Tips To Avoid Those Pesky Holiday Pounds

I just recently read a survey that the average person gains approximately 5 pounds during the holiday season. I don’t know if it’s one hundred percent accurate but if you’re worried about being part of that statistic, don’t despair. Here’s my holiday gift to you on how to avoid weight gain over the next few weeks! Below are 15 easy, all-natural tips you can use right now to stay slim, healthy and joyful through the holidays and into the New Year: 1) Don’t leave home hungry If you show up at a holiday party feeling absolutely ravenous, you are likely […]

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Published by CeliAct

3 Favorite Gluten-Free Side Dishes for Holiday Menus

It’s time to admit it, when it comes to holiday dinners, the side dishes are really the best part. A moist piece of turkey is delicious, and we can’t knock a juicy ham, but the true joy in our bellies comes from the tasty side dishes like savory stuffing and creamy green bean casserole. Unfortunately, a lot of those dishes tend to be forbidden territory for folks on a gluten-free diet. But fear not! There are loads of mouth-watering gluten-free holiday side dishes to make your dinner as warm and satisfying as your holidays! Here are a few ideas for […]

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