Author Jonathon Goldstein once said, “Everyone runs around trying to find a place where they still serve breakfast because eating breakfast, even if it’s 5 o’clock in the afternoon, is a sign that the day has just begun and good things can still happen. Having lunch is like throwing in the towel.” Maybe for many of us breakfast represents that “new day dawning” attitude, but is there really something more to it — physiologically speaking? There’s no doubt that one of the most popular statements ever made in nutrition and medicine is that breakfast is the most important meal of […]
I have a patient, I’ll call him Steve, who at the great boomer age of 66 has one of the greatest heads of hair I’ve ever seen. One day I asked Steve his secret and he said he really didn’t do anything special but tried to maintain a healthy diet and lifestyle.
Like myself, and most of my patients, you probably have insurance policies on many things – your house, your car, your health, and, most importantly, your life. Why? Because they give you peace of mind. They cover, and perhaps even prevent, possible problems that might occur that could cost you a fortune to solve – even cause you to go bankrupt. In the same way, taking supplements – vitamins, minerals, certain herbs on occasion – are like taking out a nutritional insurance policy for yourself. Like all your other insurances, I feel that supplements offer additional peace of mind that […]
Elevated blood pressures are often a concern for my over-40 age patients. Some of them need to take prescription medications to keep blood pressures normal and decrease the risk of stroke. However, one thing I tell my patients with elevated blood pressures is that there are some natural remedies that can help lower blood pressure. They’re often surprised to learn that some of these include common produce from your supermarket! In fact, several of my patients who have tried these foods have either been able to go off their prescription medications or lower their dosage. Read on to learn about the two […]
You likely know that you should get the health benefits of more fish in your diet. It’s a primary source of
“What’s all the hype about eating green foods?” This is a question many of my patients are asking me more often these days. It seems everywhere you look there is some mention of going green in one way or another. People are not only becoming more conscious about preserving the environment, they also want to protect their bodies from everyday pollutants. Choosing foods described as “detoxifiers” are considered good for the liver and helpful in ridding the body of food preservatives. Detox diets usually recommend cutting out many foods with additives, along with meat and dairy products to combat what […]
When it’s hot out, a cup of iced tea is very refreshing, and the benefits far outweigh so many other drinks on the market. The theaflavins in both green and black teas help improve blood flow, keeping your skin fresh and your brain young.
October ushers in pomegranate season in Lebanon, bringing this healthy and delicious fruit
Eating healthfully doesn’t always mean higher prices at the grocery store. In fact, some of the most nutritious foods can be found for pennies at local markets. “Super foods,” as they’re sometimes called, is the catch phrase used for nutrient-dense foods that sometimes have disease-fighting properties, such as antioxidants, said Jonathan Allen, coordinator of the interdepartmental nutrition program at N.C. State University’s Department of Food Bio-processing & Nutrition Sciences. And while these super foods aren’t the only foods you should eat as part of a well-balanced diet, their prices make them a bargain — especially when you consider the costs […]
Recently, the Filipino-American Chamber of Commerce for Orange County (CA) held its 4th annual Green & Health Expo at the Crowne Plaza Anaheim Resort. Grace O was there signing copies of her cookbook, FoodTrients: Age Defying Recipes for a Sustainable Life. She was also presented with an Emerald Award from the Chamber of Commerce for her contributions to her community, as was U.S. Representative Ed Royce from the 40th Congressional District. The keynote speaker for the event was Dr. Nick Delgado. Dr. Delgado graduated from the University of Southern California, with studies at Rancho Los Amigo Hospital, USC, Loma Linda […]