Skipping Breakfast Doesn’t Affect Weight Loss, Study Says: With unpredictable schedules and day-to-day activities that rarely fall into the “routine” category, people often find themselves skipping meals. Because of this, dieting can become something of a challenge. However, a new study shows that skipping breakfast doesn’t affect weight loss for those dieting, despite the traditional wisdom that a nutritious breakfast is a healthy way to start your day. The study, published in the American Journal of Clinical Nutrition, looked at over 300 healthy overweight and obese people, with one group eating breakfast before 10 a.m. and the other group not consuming any […]
In 2011, I told you about a study that found why a calorie-restricted diet could help you live longer. Now, I want to tell about another study that says you only need to restrict your calories 4 days out of the month to get some major health benefits, including living longer. Here’s the details… Why You Should Restrict Your Diet To Just 4 Days a Month If I told you that you could get rid of your belly fat, revitalize your brain tissues while you boost brain power, amp up your immune system, prevent, even help treat, cancer, and live […]
Order The Age Beautifully Cookbook Now Grace O’s newest book, The Age Beautifully Cookbook, is now available on Amazon and Barnes and Noble. Eating well doesn’t mean sacrificing the foods you love or satisfying meals. The Age Beautifully Cookbook provides one hundred-plus recipes that promote health and well being. Read More Order Now on . Order The Age Gracefully Cookbook Now Delicious foods and rejuvenating nutrients combine to create The Age GRACEfully Cookbook: The Power of Foodtrients® to Promote Health and Well-being for a Joyful and Sustainable Life, a collection of enticing and nourishing recipes that promote health and well-being […]
By Ginger Hultin, MS, RDN, LDN Known as the ‘longevity herb,’ Ashitaba is used medicinally for many conditions and shows evidence of exhibiting anti-inflammatory and antioxidant effects. This herb is native to Japan and though used primarily in Asia both in the diet and as a dietary supplement, is gaining popularity in the U.S. because of its promising health effects. There are many other names for Ashitaba including Japanese Ashitaba, Angelica keiskei, Kenso or Leaves of Tomorrow. Ashitaba leaves are consumed within the diet as food or juiced in some cultures but can also be used in powdered form or topically. The […]
We all know water is good for us and that we should probably drink more of it. So why, then, do Americans find it so difficult to sip from what is arguably the fountain of youth? Answers vary, but the fact is, one in 10 Americans drinks zero cups of water per day, according to a study by Dr. Alyson Goodman, a medical epidemiologist for the Centers for Disease Control and Prevention. Zero. She suspects that those who don’t drink any water (or very little) are getting it from other sources such as food and coffee, but warns this may […]
Love chamomile tea? You’ll probably love it even more after hearing about the results of this study. Why? Because a recent investigation conducted by the University of Texas showed that chamomile may actually help extend life. The results of the study were published in the journal The Gerontologist. Chamomile Tea Linked to a 29% Decreased Risk of Death Chamomile is one of the most popular herbs on the planet. And for good reason. It tastes great and it has a medical reputation that goes back thousands of years. For the current study, researchers analyzed data from 1,677 Mexican-Americans living in five […]
Surprise your guests with a unique slaw of unexpected texture and color packed full of flavor and healthful nutrition! Cabbage has anticancer and cardiovascular benefits because of the unique enzymes, antioxidants and nutrients including glucosinolates that it contains. These compounds contribute to the pungent nature of cruciferous vegetables like cabbage, broccoli and Brussels spouts and are health-promoting when consumed. By adding complex natural flavors like coconut, lemon juice, and soy sauce, this dish offers a savory and unique blend of textures that your guests will love. Adding turmeric, curry powder, and cumin skyrocket the nutritional and antioxidant value and […]
Surprise your guests with a unique slaw of unexpected texture and color packed full of flavor and healthful nutrition! Cabbage has anticancer and cardiovascular benefits because of the unique enzymes
If you’re a woman over 50 and you have a family history of melanoma, you’ll want to know the new findings about an old, simple pain reliever. Researchers have found that it may cut your risk of developing melanoma 30% and more the longer you take it. Here’s what you should know… Melanoma Risk? Study Shows Aspirin Can Help Aspirin is a simple pain relieving compound that has been used for decades for headaches, fever, muscle cramps, and more. Even though aspirin is a manufactured “drug”, its active ingredient, salicin, is actually derived from white willow bark, a natural herb. […]
When I was a kid, black licorice was one of my favorite treats to sneak. It was different from most of the other sugary treats, as it wasn’t so sweet and it had a completely unique flavor. Well, guess what? I just learned that a compound present in natural licorice root is now getting a lot of respect from medical and dental researchers. If you’re concerned about the health of your teeth and gums, you’ll want to know about this… Fight Dental Disease with Special Licorice Compound Good dental health is an ongoing concern, even more so as you get […]
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