861 results found for: ANTIOXIDANT

Summertime ChickenSummertime Chicken
Published by Grace O

Mexican-Inspired Grilled Chicken

  Summertime Grilled Chicken This Mexican-inspired dish just screams dellicious! The chicken is marinated in my Honey-Lime Dressing, grilled, and paired with my refreshing Strawberry-Avocado Relish for an immunity boost, a dose of antioxidants, and detoxifying support. Serve it with corn on the cob or tortillas. SERVES 2 Ingredients 3-4 boneless, skinless chicken breasts 1 recipe Honey-Lime Dressing 1 recipe Strawberry-Avocado Relish Procedure 1. Marinate the chicken breasts in the Honey-Lime Dressing in the refrigerator for at least 4 hours. The easiest way to ensure that the marinade coats the chicken evenly is to put both in a resealable plastic […]

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Published by Grace O

Turkey Meatballs with Gravy

The chlorophyll in fresh parsley gives this herb its antioxidant power, while vitamin C makes it a good anti-inflammatory. Parsley also contains folic acid, which is great for protecting your heart. I use a half cup of fresh parsley in these delicious meatballs, then sprinkle more on top when plating. I’ve included a quick gravy recipe that goes well with these meatballs or over mashed potatoes. SERVES 2-4 Ingredients 1 lb. ground turkey 1/4 cup chopped onion 2 medium eggs Sea salt and ground pepper to taste 1/2 cup chopped parsley 2 Tbs. seasoned breadcrumbs 1/4 cup olive oil 1 […]

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Published by Grace O

Honey-Lime Dressing

This is a very versatile dressing that you can toss with my Apple Barley Salad or with any mixed greens. The lime juice provides immune-boosting vitamin C, while antioxidant compounds in the chili powder help to neutralize free radicals in your cells. If you want a spicier dressing, add cayenne pepper or red pepper flakes. Both contain capsaicin, which stimulates circulation. This dressing makes the perfect marinade for my Summertime Grilled Chicken. The lime brings out the flavor of the poultry, and the olive oil keeps it from sticking to the grill. To use this dressing with fruit salad, simply […]

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SwordfishSwordfish
Published by Grace O

Grilled Swordfish in Secret Marinade

    The secret to this dish is the oyster sauce in the marinade. For years, people have asked me what makes this swordfish so tangy and delicious. I’ve refused to divulge my secret…until now! The marinade makes the fish so flavorful that it doesn’t need any extra sauce. But you can top it with my Papaya Relish for more antioxidant power. SERVES 2 Ingredients 1/3 cup oyster sauce 1/4 cup lemon juice (about 2 lemons) 1/4 cup olive oil 2 swordfish steaks (about 6 oz. each) Procedure 1. In a small bowl, combine the oyster sauce, lemon juice, and […]

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Avocado Strawberry RelishAvocado Strawberry Relish
Published by Grace O

Strawberry-Avocado Relish

  No cooking is required for this condiment. The strawberries, avocado, and cilantro all contain antioxidants. Strawberries are also very high in vitamin C and flavonoids, while avocados also provide glutathione, a detoxifying agent. I use this relish with my Summertime Grilled Chicken, but it also makes a great topping for grilled fish and a satisfying dip for whole-grain tortilla chips. YIELDS about 2 cups Ingredients 1 1/2 cups diced strawberries 1 diced medium-size avocado 1/4 cup minced red onion 1/4 cup lime juice (about 2 limes) 1 Tbs. chopped cilantro 1 tsp. sugar Sea salt and ground pepper to […]

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Published by Dr. Mark Rosenberg

10 Tips to Live to 100!

One of my patients, I’ll call him Joe, is a younger-than-his years 72-year-old businessman.  I generally see him about once a year for his annual checkup.  When I ask how he’s doing, with a big, energetic smile he always answers, “1 year closer to 100!”  I smile back and tell him I’m counting on him to keep his promise.  That’s Joe’s goal – to live to “at least 100”.   I’ll bet he’s going to make it by the very slow rate he’s aging.  Maybe you’re wondering if you could live to 100. Well, I’m happy to tell you that the […]

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Published by Grace O

Where’s the Beef? A New Take on Burgers

  Part of my goal in creating FoodTrients has been to help people get healthier by eating wholesome foods. I have helped friends regulate their diabetes by encouraging them to drink my chia frescas every day. I have helped older relatives stay nourished by providing them fresh moringa leaves to incorporate in soups, dips, and other foods. And countless colleagues have told me that they have learned just from reading my blogs how the food they eat affects their bodies. Now, I am addressing people’s requests to create healthy versions of their favorite comfort foods.

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Published by Dr. Mark Rosenberg

Try 10 of the Best Heart-Healthy Nutrients

You may already know that cardiovascular disease is the #1 cause of death in men and women in the United States today.  As such, you may be trying to improve, or maintain, your heart health. It’s really not that difficult if you understand that your heart, like the rest of your body, stays its healthiest with the food you put in it. With that in mind, I’d like to tell you about 10 of the best heart-healthy nutrients you can include in your diet to help make your heart its strongest. The Best Nutrients to Feed Your Heart First, it’s […]

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Published by Dr. Mark Rosenberg

10 Ways To Eat Healthy and Save Money

  Eating healthy on a budget is not just achievable, it’s an excellent way to energize your body and mind without straining your wallet! Changing your diet (for the better) and buy less expensive, yet still high quality foods is key.  You might be surprised to know that there are many relatively inexpensive foods that can actually improve your health.  A few of my patients shared some of the ways they were able to cut their food bills, and I’d like to pass those on to you – my readers.  I think you’ll be pleasantly surprised at how well you […]

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Published by Life Extension

The Broad-Spectrum Protection of Anthocyanins

Consumers hear a lot today about “healthy foods” that are shown to prevent disease. Missing from news broadcasts are details about how to benefit from specific plant components that published studies document help protect against degenerative disorders. In seeking to clarify their knowledge base, scientists are focusing a lot of research on compounds known as anthocyanins, which provide berries and other plants with their rich deep red and purple colors and have been proven to combat multiple pathways of disease. In this report, we provide you with research findings about various anthocyanin-rich plants and how you can access their disease […]

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