You know that regular water is important for hydration and for the body’s systems to run smoothly. But have you heard of the potential health benefits of hydrogen water? Touted around the world as an incredible cure for many ailments and powerful anti-aging compound, there is some fascinating research to support these claims. However, much of what’s available currently has been done in animal studies and it’s difficult to know if hydrogen water is the answer to your health worries or if it’s just a very expensive way to meet your water needs. Medicinally, hydrogen water is used: As an […]
Various versions of the intermittent fasting diet appear to have weight loss benefits. A new study investigating why they work concludes that circadian rhythms are key. Intermittent fasting has become popular, but how does it work? While the modern world appears awash with fad diets, people seem to be giving a fair bit of attention to intermittent fasting. As its name implies, intermittent fasting involves eating nothing for extended periods of time. Some studies have found that this type of diet is beneficial, but exactly why it benefits health is not yet clear. Recently, a group of scientists at the University […]
Those who follow a Mediterranean diet have an increased quality of life with a lower mortality rate. The Mediterranean diet consists of a low intake of red meat and sweets with greater emphasis on fish, vegetables, mixed nuts, whole grains, wine (moderate consumption), and olive oil. Unrefined extra virgin olive oil, a chief component of the Mediterranean diet, has been given significant credit for the diet’s health-promoting ability, especially with its rich polyphenol content. Today, substantial new findings further validate extra virgin olive oil’s benefits for cardiovascular, bone, and brain health. Several of these studies were large-scale clinical trials on humans. One study in particular caught mainstream media attention. This study, […]
LOS ANGELES (February 5, 2019)–What if eating two cups of blueberries a day could prevent cancer? If drinking a kale-infused smoothie could counteract missing an hour’s worth of sleep? When is the right time of day to eat that chocolate chip cookie? And would you actually drink that glass of water if it meant skipping the gym? Now, a revolutionary guide reveals how to use food to enhance our personal and professional lives–and increase longevity to boot. What to Eat When: A Strategic Plan to Improve Your Health & Life Through Food is not a diet book. Instead, acclaimed internist […]
Despite being largely preventable, heart attacks, strokes, heart failure and other relate conditions caused 2.2 million hospitalizations in 2016, resulting in $32.7 billion in costs and 415,000 deaths, according to the Center for Disease Control (CDC). Many of these events were in adults ages 35-64, with over 775,000 hospitalizations and 75,000 deaths occurring within this group in 2016. If every state reduced these life-changing events by six percent every year, one million cardiac events could be prevented by 2022. But how can we do that? “Heart disease and stroke deaths are hitting middle-aged adults in record numbers,” says Joel Kahn, […]
Specialized eating plans are no longer that “special.” In a recent Nielsen survey, 31% of responders said that they or someone in their household avoid certain foods
With the scientific breakthroughs of the last decade, we now have a choice as to how we age. We have the ability to prevent and reverse many of the signs of aging, such as stiffness, chronic pain, arthritis, and sluggishness. A 30-day anti-aging program for rapid results using the fundamental movements and principles of author Miranda Esmonde-White’s bestselling Aging Backwards, featuring an accelerated program for turning back the clock. In Aging Backwards: The Fast Track, 6 Ways In 30 Days to Look and Feel Younger, Esmonde-White offers readers systematic workouts to supplement and accelerate the original program, along with new […]
Specialized eating plans are no longer that “special.” In a recent Nielsen survey, 31 percent
What does food have to do with brain health? Everything. Psychiatrists ask a lot of specific questions to evaluate patients, but they never ask their patients what they eat. As funny as it sounds, we don’t talk about food in medicine and mental health, even though we talk about the compounds in food — omega-3 fats, b-vitamins, magnesium — a lot. Things really shifted for Dr. Drew Ramsey when he realized food presented an incredible opportunity for patient empowerment and added a delicious method in his clinical toolbox, along with psychotherapy, medications, and other lifestyle interventions such as exercise, to […]
Has your doctor lied to you? Eat low-fat and high-carb, including plenty of “healthy” whole grains—does that sound familiar? Perhaps this is what you were told at your last doctor’s appointment or visit with a nutritionist, or perhaps it is something you read online when searching for a healthy diet. And perhaps you’ve been misled. Ken Berry, MD, FAAFP is here to dispel the myths and misinformation that have been perpetuated by the medical and food industries for decades. Dr. Berry’s bestseller, Lies My Doctor Told Me: Medical Myths That Can Harm Your Health, exposes the truth behind all kinds […]