In the last several years, researchers have learned unequivocally that the process we normally think of as “aging” is really a process of disease-states taking hold on the body. The typical diseases of aging – diabetes, cardiovascular disease, osteoporosis, arthritis, and even cancer – can all be outgrowths of free radical damage that sets cellular aging in place.
Eating whole foods is essential for optimum nutrition and is a significant anti-aging strategy. Eating whole grains—and foods made from them—is part of this strategy. Whole grains have more nutrients than refined grains. Ancient grains—such as emmer wheat (farro), einkorn, kamut (khorasan wheat), spelt, barley, rye, triticale, semolina, durum, and buckwheat—are far more nutrient dense than modern American high-yield wheat.
Celiac disease is estimated to affect one out of 141 of Americans, or just under 1 percent of the population. The Academy of Nutrition and Dietetics encourages Americans to learn about celiac disease – it can affect your health or someone you love. What is celiac disease? It is a hereditary, autoimmune disease caused by intolerance to the food protein, gluten – which is found in wheat, barley and rye. When people with celiac disease eat gluten-containing foods, the lining of the small intestine is damaged and eventually destroyed, preventing nutrients from being absorbed adequately. Untreated, celiac disease can lead to […]
Why do some of us get sick more often than others? What makes us more susceptible to illness? What’s the secret to staying healthy? According to Joel Fuhrman, M.D., a leading expert and board-certified medical specialist his latest book, Super Immunity, offers a comprehensive guide to superior health. Super Immunity is an easy-to-follow approach to eating that gets the body’s immune system working to its fullest potential which promotes the body’s strongest defense. Based on the latest scientific research, Super Immunity reveals how to become almost totally resistant to colds, influenza and other infections. If we do “catch” something, ‘super […]
I frequently see patients complaining that they can get “spacey”, i.e., unable to concentrate, words a little jumbled
As anti-aging and other health experts know, the key to wellness is nutrient density and diversity—qualities that are found in colorful fruits and
In Part I, I covered some surprisingly safe food additives found in many foods you may already enjoy. The good news? You don’t have to give those foods up. However, on the flip side, there are food additives that I strongly recommend avoiding due to potential health risks. Here’s what you need to know. Does Your Favorite Food Contain These Harmful Additives? Many of us have eaten certain processed foods for years without really checking the ingredient list. Some food additives pose little to no risk, while others can negatively impact health. The frustrating part? Both safe and harmful additives […]
There’s nothing like a good cup of hot tea on a cold winter day. But hot tea offers many more benefits for your health. This week Grace O focuses on tea’s powerful antioxidants that help our hearts, protect against cancer, and enhance weight loss. FoodTrients also reports on the World Congress on Anti-Aging and Regenerative Medicine, and we are giving away another Crock-Pot. Read More
Why manage diabetes when you can simply get rid of it? Despite what you might have heard, Type 2 diabetes is not a lifelong condition according to Dr. Joel Fuhrman. It does not have to shorten your life span or result in high blood pressure, heart disease, kidney failure, blindness or other life-threatening ailments. In fact, most type 2 diabetics can get off medication and become 100 percent healthy in just a few simple steps; using these same steps, most type 1 diabetics can cut their insulin in half and maintain excellent health and quality of life into old age. […]
Lemongrass, a plant native to India and Southeast Asia, looks like stiff grass stalks (it really is a grass!), but it smells and tastes a bit like lemon or lime. The stalks, which can reach five feet in height, also grow in Australia, Africa, and the United States. The oil from lemongrass is used to scent soaps and bath products, as a potent antiseptic, and, when diluted and applied to the skin, to reduce acne. Lemongrass contains citral, which studies have shown induce cancer cells to self-destruct. Lemongrass also contains vitamins A, B, and C, plus calcium, magnesium, and phosphorous. […]