I like to drink raw coconut water from Harmless Harvest if I don’t have time to make my own juice or smoothies. Good coconut water is very hydrating and that helps your skin. I also detox with cold pressed juices whenever I need to. My recipe for Mind and Beauty Juice blend (featured in my new cookbook, The AGE BEAUTIFULLY Cookbook) is specifically formulated to help the skin look young and beautiful while protecting the mind. I use my Blendtec® Tabletop Total Blender to pulverize the carrots, cantaloupe, and cucumber. Carrots and melons have the FoodTrient carotenoids, an antioxidant (Ao) that fights […]
There’s a connecting between inflammation and anti-inflammatory foods and lifestyle that’s important to your health. What you eat has a big influence. Inflammation is a natural response of the body in times of illness or stress. For example, if you cut your hand, you would experience pain, redness, swelling, and irritation to the area. This is inflammation that you can see – and it’s an important part of healing — but this response also happens internally and if left unchecked, can cause chronic health problems. Chronically elevated inflammation is associated with cardiovascular disease, Alzheimer’s and other cognitive issues, type 2 […]
Thanksgiving is a very big deal around my house. I really love the sides at Thanksgiving dinner. That’s where you can get even more creative, so don’t let side dishes weigh you down. Who doesn’t love buttery mashed potatoes, but if you want to change it up a little with a healthier but just-as-tasty alternative, check out my mashed potato substitute! Bok Choy can bring some excitement back into the “green” portion of your meal, and my Tropical Yams kick up the flavor for sweet potatoes. For an added fall touch, I also recommend my Stuffed Sugar Pumpkins and Cranberry […]
Check out these top 5 anti-aging foods that can make you look and feel more vibrant today as FoodTrients discusses why you should incorporate them into your diet. PINK GRAPEFRUIT – A Superfood and Anti-Aging Hero Grapefruit is a go-to fruit for me, and I love to put pink grapefruit in my Spinach and Grapefruit Salad (featured in The Age GRACEfully Cookbook). All citrus contains antioxidants, fiber and anti-aging compounds like vitamin C but pink grapefruit has some special benefits to offer. Antioxidant (Ao) spermidine has shown positive results in some animal studies for longevity and in support of healthy […]
Scientists have discovered a new way in which celiac patients may be able to digest gluten – with the help of an enzyme extracted from carnivorous plants. Pitcher plants, which have a cup-like shape
In a growing market for Black cosmetics, Black women nonetheless have limited choices for products that score low in potentially harmful ingredients, an EWG analysis of more than 1,100 products found. Because Black women appear to buy and use more personal care products, the limited options could mean they are being exposed to more potentially hazardous chemicals. EWG researchers analyzed more than 1,100 products, looking at the hazards posed by their ingredients, and found that Black women had fewer healthy options based on the products marketed to them. Fewer than 25 percent of the personal care products marketed specifically to […]
WASHINGTON – Last week, the Environmental Protection Agency named the first 10 chemicals it will evaluate under the new Frank R. Lautenberg Chemical Safety for the 21st Century Act, the first update since 1976 of the nation’s primary toxic substances law. The safety reviews could lead to bans or restrictions on a number of hazardous chemicals in consumer products and workplaces, including asbestos, paint strippers, flame retardants and solvents. The first 10 were selected from the Toxic Substances Control Act Work Plan, a list of 90 chemicals chosen based on their hazards and the public’s potential exposure, as well as […]
I love turkey as much as the next person, but sometimes when I’m entertaining I want to show off my cooking chops. We all get into that culinary holiday rut of turkey, ham and beef roasts. There’s absolutely nothing wrong with those! But there are other entrees that are delicious, unique and could become your new holiday tradition. These are featured in my book, The Age Beautifully Cookbook. Roasted Pork Shoulder Pork shoulder is pretty tough, so I like to start this dish the night before and let it cook slowly overnight. This method will tenderize any tough cut of […]
If you think tofu always lacks flavor, you have to give this sweet, savory, and herbaceous soy-based holiday entree a try. A simple blend of oil, apple cider vinegar, maple syrup, and tamari or soy sauce combine to create a flavorful entree that’s wholly worthy of a coveted spot on your holiday table. The added aroma from fresh, wintry herbs like rosemary, thyme, and sage is just a bonus. Vegetarians and meat-eaters alike will love this comforting and festive main dish! The tofu provides plant-based protein for strength while the vinegar and tamari promote gut health. Rosemary boosts brain power. […]
The holiday season has begun and nothing puts me in a festive mood more than the aroma of something sweet baking in the oven. For many of my friends, cinnamon is what puts them in a holiday state of mind. Made from the ground bark of a genus of trees called Cinnamomum, the top cinnamon producing countries are Indonesia, China, Vietnam, Sri Lanka, and Madagascar. There are two main types: Ceylon cinnamon, produced in Sri Lanka, India, Madagascar, Brazil, and the Caribbean, and cassia cinnamon, which comes mainly from Indonesia, China and Vietnam. Cinnamon is one of those delicious spices that also […]