723 results found for: Weight Loss

8 High Fiber Gluten-Free Foods You Should Be Eating

One of the downsides of following a strict gluten-free diet is that you lose a lot of your fiber sources, as many fiber-rich foods are wheat-based. Fiber is an important part of a healthy diet for numerous reasons: It helps maintain an environment of healthy gut bacteria It helps with constipation It aids in healthy cholesterol and blood pressure levels It helps treat belly bloat It makes you feel fuller for longer It helps you maintain a healthy weight It helps avoid complications like heart disease, diabetes, and colon cancer Long story short: fiber is crucial. Studies show the average […]

Shake It Up with Awesome Avocado Recipes

It’s summer and avocados are at their best. Who doesn’t love this buttery-rich fruit that’s full of nutrients and good fats? I’m just happy to take a ripe avocado and spread it on whole grain toast, but the chef in me can’t resist coming up with new ideas for avocados, too. Here are some facts about avocados that make them one of the healthiest foods you can eat: They’re high in monounsaturated fat, specifically oleic acid, an omega-9 fat that can help lower cholesterol. The monounsaturated fat in avocados is also associated with reduced risk of cancer and diabetes. Avocados […]

What is Osteoporosis And Why You Should Care?

Osteoporosis is a quiet condition that occurs slowly over time as we all get older. It is usually not discovered until we start breaking bones from simple falls or less. All of us are born with thin bones, and as we grow, our bones grow and thicken. So, when Mom said “eat your veggies and drink your milk to grow up big and strong,” she was telling the truth. Microscopically, bones are built like steel-girder bridges or scaffolds, lots of bone girders holding up our bodies. Our bones should be their strongest by about age 30. After that, our bones […]

Cookbook Delivers Recipes from Around the World for Better Aging

ANTI-AGING DISHES FROM AROUND THE WORLD By Grace O ISBN-13: 9781510768604 Publisher: Skyhorse Publication date: August 2022 Hardcover/$29.99 FOR MEDIA INQUIRIES, TO REQUEST A REVIEW COPY AND TO SCHEDULE AN INTERVIEW, CONTACT: Trina Kaye – The Trina Kaye Organization TrinaKaye@tkopr.com / 310-963-3964   “Over the years I’ve told my patients that when trying to lose weight, or to just get healthier, you don’t have to go on a bland, tasteless diet regimen. This cookbook proves my case.” – Mark Rosenberg, M.D. New Cookbook Delivers Recipes from Around the World for Better Aging Award-winning cookbook author and chef, Grace O, provides […]

Crucial Vitamins You’re Missing On GF Diet

If you’re familiar with governmental dietary recommendations, you’ve probably heard the phrase rainbow on your plate. This means that different color groupings of foods generally represent different health benefits, meaning a colorful whole foods diet is a nutritious way to eat. This is great advice for anyone following a gluten-free diet because it demonstrates a very easy method for balanced nutrition through daily diet. Right? Well, right. But, it’s a little bit more complicated on a gluten-free diet because there are common nutrients missing as a result of not eating certain foods. These missing nutrients can actually be helpful because they give […]

FoodTrients India SpicesFoodTrients India Spices

Variety Is the Spice of India’s Powerful Flavors

India is home to a wide variety of foods and cuisines based on region and culture. Northern regions often consume aromatic, savory gravies, stir-fries, and flatbreads, Southern regions incorporate rice, lentils, tomato and tamarind into their dishes, and those living on the coast eat seafood, rice, and coconut-based foods (very generally speaking). Many people in India are vegetarians while others regularly eat mutton and chicken. One theme seen throughout this country is the incorporation of spices while cooking. Not only do the spices provide powerful flavoring, but they provide some great medicinal uses as well. Indian cuisine is known for […]

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Natural Steps To Liver Health

When I suspected liver malfunction in one of my patients recently, he protested. He assumed that his liver was fine since he didn’t drink large amounts of alcohol. His assumption was a common one. Whenever I mention liver problems, most of my patients think of cirrhosis (associated with excessive alcohol consumption) or hepatitis, a viral disease with particular risk factors. They assume there’s not much else to worry about when it comes to liver health. Perhaps it’s an assumption you’ve made yourself. But just because you are not at risk for cirrhosis or hepatitis, that doesn’t mean you’re doing all […]

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Secrets of the Lymphatic System

“Research has shown that one system in particular—the lymphatic system—is the key factor in longevity, disease prevention, and living a healthy and vital life. Yet nobody—not the research community, not the medical community, certainly not the public—knows much about it. I want to change that, because after decades in the medical community as a cardiovascular surgeon, I have seen the effect and the promise of a healthy lymphatic system. And I see what an impact it can have—for better or worse—on your health, wellness, and longevity,” writes Gerald M. Lemole, M.D. in his introduction to Lymph & Longevity: The Untapped […]

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Natural Approaches to Mild Depression

Summary: Antidepressants can significantly help people with major depressive disorders, but they typically offer little relief to people with milder forms of depression. If you’re looking for natural ways to cope with mild depression—or if you’re already on SSRIs and want to complement their effects—consider these nutrients and supplements. The occasional down day and even short stretches of the blues are a natural part of life. The Centers for Disease Control estimates that one-in-ten Americans (people ages 40 to 59 in particular) suffer from depression at one point or another. Seeking help to regain a more positive emotional balance is […]

Caribbean SpicesCaribbean Spices

The Caribbean Has a Delicious Spice History

The Caribbean region has long been described as a melting pot, with many cultures and ethnicities represented. The region is made up of over 700 islands, islets, reefs, and cays, and is home to more than 43 million people. The cultural diversity present in this region is reflected in its cuisine with influences from African, Creole, Cajun, Amerindian, European, Latin American, Indian/South Asian, Middle Eastern, and Chinese cultures. African culture has left a lasting mark in Caribbean history bringing music, dance, cuisine, and customs while the region was under colonial rule. This influence has undeniably shaped the Caribbean into what […]