1021 results found for: Blood Pressure

100 year birthday100 year birthday
Published by Life Extension

Rules for Living Longer

When it comes to age, most everyone desires to hit triple digits — 100 and more. Who wouldn’t want to join the centenarian club? Luckily for seniors living in the 21st century, it’s now easier for you to reach your 100th birthday today than ever before — if you take care of your health and follow experts’ advice. According to Science magazine, with the currently expanding life spans of modern man, all it would take for the average life span to reach 99 years is the elimination of heart disease, cancer and diabetes. Dr. Chris Matsko, coauthor of How to Live […]

Read more
Published by Grace O

Do I Need to Detox?

My birthday falls on December 31, so often I throw lavish parties on New Year’s Eve. I book a banquet room in an upscale hotel; order a rich, multicourse menu for about 100 people; and end the night with a spectacular dessert buffet. I don’t drink alcohol, but I make sure that the Champagne is free-flowing for my guests. So we tend to overdo it. And the next day I always think about detoxification. Sometimes I’ll even book some time at a health spa to recover from all the indulging I’ve done over the holidays. Why is detoxifying important? Alcohol […]

Read more
Published by Life Extension

Rapamycin May Slow Aging In Human Skin

The “Fountain of Youth” may not be flowing with water, but instead a drug designed for an entirely different purpose, research suggests. A study published in the journal Geroscience has found that rapamycin, a drug approved by the U.S. Food and Drug Administration for the prevention of organ rejection following transplant surgery, may also slow aging in human skin. When applied to human skin, the drug appears to help reduce wrinkles and sagging and improve skin tone, researchers report after a small study. “As researchers continue to seek out… ways to live longer, we’re seeing growing potential for use of this drug,” […]

Read more
Published by FoodTrients

Are We Only 10% Human? Microbes Are Key to Health

Obesity, autism, mental health problems, IBS, allergies, auto-immunity, cancer — Does the answer to the modern epidemic of ‘Western’ diseases lie in our gut? According to author and biologist Alanna Collen, you are only 10% human. For every one of your cells, there are nine impostors hitching a ride. You are not just flesh and bone, but also bacteria and fungi. And you are more ‘them’ than you are ‘you.’ Your gut alone hosts 100 trillion of them and until recently we thought that our microbes didn’t matter. This is all set to change as the latest scientific research tells […]

Read more
Published by Grace O

Cranberries: A Little Tart with Big Benefits

This bright red bog berry has claimed a variety of remarkable healing properties, especially for women (researchers linked cranberries to healing urinary tract infections in the early 1990s). Because cranberries don’t grow in the subtropical climate of southeast Asia, I didn’t discover them until I moved to the United States. I like their tart flavor, and I eat them raw (in cranberry-orange relish), cooked or dried (they make a great snack!). Get the recipes: Cranberry Bread Pudding Cranberry Compote Buffalo Sliders with Cranberries In addition to their taste, I value the many health and wellness benefits cranberries provide. Cranberries are loaded […]

Read more
Published by Grace O

Pump It Up With Pumpkin Seeds

Most people throw out the healthiest part of pumpkins and squashes—the seeds! Don’t do it! This time of year when pumpkins and squashes are in season it always fun to enjoy fresh seeds and the many health benefits they offer. They’re nutty, savory and have high concentrations of the nutrients that make squashes and especially pumpkins valuable to your diet. The roasted seeds are some of the most nutritious and flavorful seeds around. Pumpkin seeds are available all year, but it’s best to roast them now when they’re fresh. Also known as pepitas, pumpkin seeds contain high concentrations of vitamins, minerals and […]

Read more
Published by Life Extension

Can Tea Lower Risk of Dying From Major Diseases?

A study reported on August 13, 2019 in Nature Communications found that people who consumed higher amounts of flavonoids had a lower risk of dying of cancer and heart disease compared to those who consumed lesser amounts. Flavonoids are compounds that occur in fruit, tea and other plant foods. Nicola Bondonno and associates at Edith Cowan University analyzed 23 years of data from 53,048 men and women enrolled in the Danish Diet, Cancer and Health cohort. They found that subjects who consumed approximately 500 milligrams flavonoids per day had the lowest risk of heart disease or cancer-related mortality. The protective effect was strongest for […]

Read more
123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051525354555657585960616263646566676869707172737475767778798081828384858687888990919293949596979899100101102103