Before I was diagnosed with celiac, granola was one of my favorite go-to breakfasts. I always kept my favorite brand handy for quick on-the-go breakfasts and was more than disappointed when I realized it had to be eliminated. Not until I began cooking more of my own meals did I realize that I could also create my own gluten-free granola. I began looking up recipes and found a few that have become steady breakfasts around here. They are simple and so delicious that I’d love to share my two favorites. Granola is the quintessential breakfast food. It’s easy to prepare, […]
Eastern European foods are not necessarily known for their healthy attributes. In general, the foods of countries including Russia, Poland, Hungary, Romania, Bulgaria, Ukraine, Lithuania and the Czech Republic are heavy on meat, sour cream and lard or chicken fat. However, they are delicious comfort foods, no matter where in the world you or your ancestors hail from. In the spirit of FoodTrients, I’ve adapted some recipes to make them lighter, more healthful versions of the originals. Here are a few of the guidelines I used to make these recipes more modern and health-friendly: Add vegetables – By increasing the […]
Osteoarthritis is the most common form of arthritis, affecting about 18% of women and 10% of men over the age of 60 years worldwide. Given how common this disease is and the fact that it causes significant chronic disability due to joint degeneration and reduced mobility, supplements for osteoarthritis are hugely popular with an estimated 30%+ of individuals seeking natural products for joint pain. You probably haven’t heard of Methylsulfonylmethane but you may have heard of “MSM” and usually this supplement is suggested for joint pain. MSM is used for a variety of chronic pain conditions including osteoarthritis, rheumatoid arthritis, […]
If you’re past 50, you may be wondering what you can do to return the youthful glow to your skin. As a dermatologist, I know that there are several things you can use on your skin topically to make it look younger, but the #1 thing that influences the way your skin looks is what you put in your body. So, I’d like to tell you about a common vegetable with some uncommon skin and overall anti-aging benefits that you can reap today! Look Younger, Protect Your Heart and Brain with Beet Juice Researchers are finding out more and more […]
Think beyond traditional cereals and try this high-protein, high-fiber grain instead. On its own, quinoa is rather bland but if you take the time to spice it up to your liking, it makes a healthy and filling breakfast. Make a batch ahead of time to last for several days; you can simply add some more liquid and heat it up or take it to go with you. This healthful cereal takes minutes to prepare and provides long-lasting energy for your day. YIELD 2 cups of quinoa; 4 breakfast servings 1 cup dry quinoa (rinsed well and drained) 2 […]
I never expected myself to write this article because I feared the risks involved with even mentioning weight loss. This is a place of self-love, self-acceptance and wellness, and my number one priority is that you love yourself and your body no matter what shape or size it comes in. That didn’t stop the requests from my clients this January 2022. Inquiries poured in asking me to help them approach weight loss sustainably, holistically and mindfully. I stumbled with how to approach this delicate question, but realized I knew it better than most, firsthand. My experience with body dysmorphia and […]
Dear Health-Minded Reader, Your doctor may prescribe a drug called Prasterone. It has some wonderful benefits: lowers your risk of cancer, beats depression, improves bone density, just to name a few. What the drug makers don’t tell you is that Prasterone is nothing more than a synthetic version of DHEA – the natural hormone I’ve been talking about for years. In today’s Health Alert, I’ll show you how to tap the power of this hormone – without paying hundreds of dollars. Let the Good Times Roll I call DHEA the “anti-stress hormone.” It’s the most abundant product of the adrenal glands. DHEA […]
Harvard scientists recently found that 60-year-olds who ate five weekly servings of walnuts had a 1.3-year increase in lifespan. Walnuts may protect against diabetes, cancer, and Alzheimer’s. Walnuts provide an array of health benefits. New evidence suggests that regular walnut consumption may contribute to a longer life.1 In a landmark study using data collected over 20 years, scientists with Harvard University discovered a link between eating more walnuts and a lower overall risk of death among older adults. This observational study found that 60-year-old Americans who ate five or more servings of walnuts per week lived roughly 1.3 years longer than those who never ate walnuts.1 They also had a 14% lower risk of death from any cause and a […]
Studies show that people who eat vegetarian diets have lower rates of cancer, heart disease, type 2 diabetes, osteoporosis, kidney stones, and lower blood pressure than people who eat meat. If you take the steps to make sure you’re eating a healthy, vitamin and nutrient rich diet, eating vegetarian can be incredibly healthy. That said, combining gluten-free eating with a vegetarian diet can be hard, especially because vegetarian meals heavily rely on grains. However, with gluten-free living easier than ever before, this option is much more manageable if you follow a few simple guidelines. Read on for some handy tips […]
On freezing winter days, nothing warms you up more than a hot, hardy bowl of soup. Add to that a variety of ingredients that boost your immune system, and you’ve got the makings of a perfect cold-weather meal. While we don’t have the severe winter weather that much of the country has, we do have chilly winter nights here in California. On those nights, I love to come home and prepare a delicious soup. Here are six of my favorite soup recipes that I hope you will enjoy. Potato Kale Soup Serves 4 This Balkan-inspired recipe has clean, bright flavors that […]










