It’s that holiday time of year again when food and snacks are everywhere. It’s almost impossible to ignore the lure of snack bowls filled with candies, nuts, and chips, at parties or office get-togethers.
Mustard is a highly popular and widely used condiment that has sparked interest among nutritionists. Its detoxifying selenium and magnesium have anti-inflammatory properties and may help reduce blood pressure. Its phytonutrients seem to inhibit the growth of certain cancer cells. Mustard also stimulates the saliva glands, aiding in digestion. I like to use Dijon mustard for the crust on this tri-tip, but you can use any flavorful prepared mustard. As with all red meat, the lysine in the beef repairs tissue and helps skin build new collagen. I use grass-fed beef for its omega-3s and other healthful […]
Recently a 14-year-old Maryland girl died after drinking 2 Monster Energy drinks in a 24-hour period. One 24 oz can has as much caffeine as seven 12 oz cans of regular soda. That means this girl took in 14 times the amount of caffeine in 2 cans of regular soda in 24 hours. It was also learned that the girl had an underlying heart condition which this jolt of caffeine aggravated and lead to her death. In addition, at least 4 other people have died after drinking high-energy drinks. As a result, the FDA has stepped in to investigate, not […]
Tea For You: Cold Tea Boosts When it’s hot out, a cup of iced tea is very refreshing, and the benefits far outweigh so many other drinks on the market. The theaflavins in both green and black teas help improve blood flow, keeping your skin fresh and your brain young. Read the Entire Newsletter Here
Pomegranates are the epitome of a super food — for no small reason. In fact, these bright red fruits are one of the richest sources of antioxidants known. They’ve been shown to protect against a variety of diseases including heart disease, diabetes, and atherosclerosis. But the benefits of pomegranate don’t stop there. In fact, pomegranate juice may slow prostate cancer growth, according to research from UCLA. Let’s take a look at the research. Study Finds Pomegranate Slows Rising PSA Levels In the study, investigators from UCLA recruited men with a prior history of prostate cancer. They had undergone cancer surgery or radiation, but their […]
The rich aroma, the robust flavor tingling on every taste bud, the tantalizing, satisfying feeling you get afterward. Nothing beats a high quality piece of chocolate, especially dark chocolate. Whether you’re enjoying it as a quick snack or diving into a decadent dessert, you know how important the right chocolate is. If you’re in pursuit of the finest dark chocolates, you have no further to go. Picking the finest in dark chocolate is like picking a fine wine, you need to research, study and know what separates quality from mediocrity. Let’s take a journey […]
Eating healthfully doesn’t always mean higher prices at the grocery store. In fact, some of the most nutritious foods can be found for pennies at local markets. “Super foods,” as they’re sometimes called, is the catch phrase used for nutrient-dense foods that sometimes have disease-fighting properties, such as antioxidants, said Jonathan Allen, coordinator of the interdepartmental nutrition program at N.C. State University’s Department of Food Bio-processing & Nutrition Sciences. And while these super foods aren’t the only foods you should eat as part of a well-balanced diet, their prices make them a bargain — especially when you consider the costs […]
October ushers in pomegranate season in Lebanon, bringing this healthy and delicious fruit
When it’s hot out, a cup of iced tea is very refreshing, and the benefits far outweigh so many other drinks on the market. The theaflavins in both green and black teas help improve blood flow, keeping your skin fresh and your brain young.
“What’s all the hype about eating green foods?” This is a question many of my patients are asking me more often these days. It seems everywhere you look there is some mention of going green in one way or another. People are not only becoming more conscious about preserving the environment, they also want to protect their bodies from everyday pollutants. Choosing foods described as “detoxifiers” are considered good for the liver and helpful in ridding the body of food preservatives. Detox diets usually recommend cutting out many foods with additives, along with meat and dairy products to combat what […]
Prev page
123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051525354555657585960616263646566676869707172737475767778798081828384858687888990919293949596979899100101102103104105106107108109110111112113114115116117118119120121122123124125126127128129130131132133
Next page