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                      This 1 Nutrient Prevents Hip Fracture Better than Calcium

                      Published by Dr. Mark Rosenberg

                      You’ve heard that, as you get older, you need more calcium to protect your bones against fracture – especially disabling and, potentially deadly, hip fractures.  And, that’s true – especially if you’re a post menopausal woman.  But, it’s not the only mineral you need.  New research has found that magnesium may be better at protecting specifically against hip fracture than calcium in both men and women.  But, like most Americans, you likely are deficient in it, as nearly 75% of them are.  Here’s what you need to know about magnesium and your hips.

                      Getting Older? Protect Your Hips with Magnesium

                      Hip fracture occurs at an alarming rate in the United States, and around the world, every day.  According to the CDC (Centers for Disease Control), in 2010, 258,000 Americans were hospitalized for hip fracture.  By 2030, they project that 289,000 Americans will suffer a hip fracture.

                      As an orthopedic doctor, those figures concern me.  Hip fractures can be terribly disabling, stealing your ability to move around safely and your independence.  They are one of the #1 reasons older people have to go into a nursing home, or assisted living facility, because of the functional impairment they create.  Worse, they can be deadly.

                      That’s why I’m always looking for answers, ways and means, for both my middle-aged patients and readers, to decrease their risk of suffering a hip fracture as they get older.  New research I’ve just come across regarding magnesium may hold the key to doing just that.

                      In February 2014, researchers out of the Norwegian Institute of Public Health studied the drinking water in different areas of Norway and its relation to hip fractures (Nationwide data on municipal drinking water and hip fracture: Could calcium and magnesium be protective? A NOREPOS study. Bone, 2013).

                      In Norway, the drinking water has a lot of variation in the calcium and magnesium it contains.   Some areas’ water has more calcium in it and others also contain both calcium and magnesium.   In Norway, they typically add lime to the drinking water in an effort to create good, less acidic, drinking water and prevent pipe corrosion. As lime also contains calcium carbonate, certain areas have water with more calcium in it.

                      Yet, in the communities where the drinking water also contained magnesium, the researchers found that residents suffered less hip fractures than those whose drinking water was treated with just the lime.  Norway has a particularly high level of hip fractures of about 9,000 people a year.

                      After studying the water, the researchers felt they discovered why Norwegians have such a high rate of hip fracture – and what would help decrease it

                      In their study, they followed 700,000 people over 7 years and reported 5,500 hip fractures in men and over twice that – 13,600 – in women.  They found that in those areas where there was more magnesium present in addition to the calcium in the drinking water, there were less occurrences of hip fracture. The researchers suggested using dolomite – which contains both magnesium and calcium – as an alternative to using lime.  Calcium and magnesium work together in protecting your bones.

                      So what does this study mean for you – an American woman or man?

                      Well, it means that adding more magnesium to your diet could help protect your hips against fracture – especially if you’re a menopausal/post menopausal woman. Researchers have known for at least 2 decades now that women often become deficient in magnesium during menopause because of estrogen loss.

                      As was noted in a study published in the American College of Nutrition (“Interrelationship of magnesium and estrogen in cardiovascular and bone disorders, eclampsia, migraine, menstrual syndrome.”), estrogen boosts magnesium uptake into bones and soft tissues (heart, muscles, skin).

                      When estrogen decreases, magnesium uptake is significantly decreased putting a woman at higher risk for fractures, heart disease, and muscle weakness.  Men going through andropause also can experience similar mineral deficiencies, and hormonal imbalance symptoms, but generally not as profoundly as women (Male Menopause, Medical News September  2013).  The loss of estrogen and progesterone in menopause is much more dramatic and abrupt in onset than a man’s gradual loss of testosterone which starts very slowly to decline around age 30.

                      In addition, certain prescription drugs – like antibiotics or loop diuretic type antihypertensive meds to name a few, even your diet (high sugar), can further leach magnesium from your body.

                      Magnesium deficiency symptoms can mirror the really bothersome symptoms of both menopause and andropause and may actually be the source of them.  These include:

                      1.  Insomnia.  This is perhaps the most profound symptom of magnesium deficiency.  Lack of sleep can create a domino effect of off-shoot symptoms like irritability, depression, inability to concentrate, brain fog.

                      2.  Hot flashes.  Magnesium helps regulate your internal “thermostat”.   With decreased magnesium, you can fluctuate between a hot flash and feeling cold just following it.

                      3.  Irritability.  Perhaps as an offshoot complication of insomnia, women and men can experience heightened irritability with menopause/andropause.  Magnesium is a natural tranquilizer that has been proven to help.

                      4.  Depression.  Research out of the University of Maryland Medical Center reveals that low magnesium levels leads to depression via depleted serotonin – a “feel good” brain chemical.  In fact, prescription antidepressants work by raising the magnesium levels in your brain. It’s safer,  more effective, no known side effects, to raise your brain magnesium levels through foods/supplements, than take antidepressants.

                      It’s my feeling that magnesium deficiency may be the true reason why so many older people – disproportionately women – experience hip fractures.  With mineral losses from hormonal imbalance, or leaching them from prescription drugs, they’re just not absorbing enough magnesium.

                      So, to help protect your hips against debilitating hip fractures as you get older, be sure you’re getting enough magnesium in food sources and/or supplements.  The RDA for a woman over 31 is 320 mg, and a man 420. You may need to take an extra 250 mg supplement if you are taking certain prescription drugs.

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                      Dr. Mark Rosenberg
                      Dr. Mark Rosenberg
                      Dr. Mark Rosenberg received his doctorate from Georgetown University School of Medicine in 1988 and has been involved with drug research since 1991. With numerous certifications in several different fields of medicine, psychology, healthy aging and fitness, Dr. Rosenberg has a wide breadth of experience in both the public and private sector with particular expertise in both the mechanism of cancer treatment failure and in treating obesity. He currently is researching new compounds to treat cancer and obesity, including receiving approval status for an investigational new drug that works with chemotherapy and a patent pending for an oral appetite suppressant. He is currently President of the Institute for Healthy Aging, Program Director of the Integrative Cancer Fellowship, and Chief Medical Officer of Rose Pharmaceuticals. His work has been published in various trade and academic journals. In addition to his many medical certifications, he also personally committed to physical fitness and is a certified physical fitness trainer.

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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