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                      Chronic Kidney Disease

                      Published by Life Extension

                      You may be surprised to learn that until 2002, no standard definition for chronic kidney disease (CKD) existed within the medical community (Medscape, 2010). Before then, conflicting classifications had created a state of confusion as to how many Americans were afflicted with this progressive, life-threatening condition.

                      Once proper categorization of the various phases of CKD was established, the stark and daunting scale of this modern epidemic emerged.

                      We now know that as many as 26 million Americans currently suffer from some form of chronic kidney disease (US Renal Data System 2009; National Kidney Foundation 2009). Aging individuals are especially vulnerable (Coresh 2003).

                      When you consider that the risk of cardiovascular mortality in CKD sufferers is 30 times that of the general population (Galil 2009), the steady increase in kidney disease rates seen today amounts to a public health disaster. Unfortunately, public awareness of this threat remains low.

                      Life Extension has long emphasized the need for vigilance through routine testing (at least once a year) to monitor kidney health. In addition to the standard tests for measuring kidney function (i.e., creatinine, albumin, and BUN/creatinine ratio), certain individuals should insist that their doctor test for cystatin-C, a largely overlooked blood marker providing a far more precise measure of renal function (Shlipak 2005). Optimal levels are below .91 mg/L.

                      Individuals should keep a record of their test results. Once any sign (such as an increase in creatinine) of disease is detected, it is imperative that immediate steps be taken to halt its progress, as kidney function can decline precipitously and kidney damage may be irreversible. Fortunately, Life Extension members are already taking a variety of nutrients that support kidney health.

                      In this protocol, you will discover recent scientific advances in our understanding of how CKD unfolds, the specific risk factors that contribute to its progress, and how to bring them under control.

                      You will also learn of safe, low-cost, natural interventions that have been shown to stop CKD in its tracks, long before end-stage renal disease (ESRD) renders either dialysis, kidney transplant, or both as the only option(s).

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                      Life Extension
                      Life Extension
                      LIFE EXTENSION The Life Extension Health News team delivers accurate information about vitamins, nutrition and aging. Our stories rely on multiple, authoritative sources and experts. We keep our content accurate and trustworthy, by submitting it to a medical reviewer. Life Extensionists are people who believe in taking advantage of documented scientific therapies to help maintain optimal health and slow aging. The medical literature contains thousands of references on the use of antioxidant vitamins, weight loss supplements, and hormones that have been shown to improve the quality and quantity of life. Life Extensionists attempt to take advantage of this scientific information to enhance their changes of living longer in good health. This article is posted by permission of Life Extension. https://www.lifeextension.com/

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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