May 13, 2014

Diet Could Hold Back Aging

Scientists in the North East may be a step closer to finding a way to slow down the aging process. Newcastle University has identified that damaged protein could be one of the key aspects to premature ageing. A team of experts found that the condition of key proteins in the mitochondria – the “batteries” of cells – could be used to predict, and eventually treat, premature aging. It was established that one way of slowing down the aging process was by restricting diet to reduce the number of calories consumed. A study with mice identified that by using calorie restriction, a […]
March 28, 2013

Is Your Food Aging You?

Eating healthy is one of the ways in which to ward off the effects of aging for as long as possible.  Towards that goal, you’re buying more fruits, vegetables, and less red meat.  Yet, you may be unaware that certain foods you eat, or even the way you prepare them, can be unhealthy, cause you to age faster, and put you at risk for serious diseases.