There are vegetarians– those who don’t eat meat, chicken, fish or turkey (sorry!) — and there are vegans, who not only refrain from eating animals, but from eating animal products including, milk, cheese, eggs, ice cream, etc. Being vegetarian or vegan is a very personal choice and takes a fair amount of discipline. It means reading labels carefully and rethinking most recipes. According to PETA, by becoming vegan you save 200 lives a year. That’s something to think about. I’ll go out on a limb, though and say that being vegan isn’t all or nothing. By eating some vegan dishes […]