March 28, 2016
Published by FoodTrients

Stay Healthy! Learn the New Rules

“Exactly what should I do to get and stay healthy?” If you want simple, clear answers to that question – positive, simple steps that you can take right away, one at a time or all at once – The New Health Rules by Frank Lipman, M.D. and Danielle Claro is the book for you. It’s distilled wellness for a fast-paced world. The New Health Rules wades through the often contradictory information that bombards us daily and delivers more than 100 actionable tips that will improve every aspect of our health—body, mind, and soul. Readers will learn simple rules for getting a good night’s […]
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March 28, 2016
Published by CeliAct

Researchers Working on Celiac-Safe Wheat

One of the most common complaints about gluten-free baked goods is that, while they are adequate, they just can’t come close to the real thing. Even the highest quality bakeries can’t seem to figure out how to mimic baking with wheat flour. Enter Chris Miller, a Kansas researcher who is developing a strain of wheat that will be safe for those with celiac. Celiac-Safe Wheat Chris Miller, director of wheat quality research for Heartland Plant Innovations in Manhattan, Kansas, is working with the Kansas Wheat Commission to develop a wheat-strain that will be safe for those with celiac disease. Miller’s […]
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March 23, 2016
Published by Life Extension

Type 2 Diabetes Can Be Reversed By Diet

Patients who reverse their diabetes and then keep their weight down can remain free of the condition, research has found. The study found even those who have had Type 2 diabetes for up to 10 years can reverse their condition after adopting a very low calorie diet. Professor Roy Taylor, a world expert on the condition, which affects two-and-a-half million people in the UK and is increasing, published his findings in the journal Diabetes Care. The Professor of Medicine and Metabolism at Newcastle University has previously shown patients with Type 2 diabetes who successfully lose weight can reverse their condition […]
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March 22, 2016
Published by Life Extension

A Better Form of Vitamin C

Even though humans cannot synthesize vitamin C, every tissue and cell in our body needs this nutrient for healthy growth and repair. Maintaining optimal levels of vitamin C is difficult because it is water soluble and cannot be stored in the body. This inability to maintain high vitamin C levels is recognized by researchers as limiting its potential benefit, especially with regard to chronic illness. For years, scientists have been looking for ways to boost the impact of each dose of vitamin C. Fortunately, a method has been discovered to increase the speed at which vitamin C is absorbed. Reaching peak concentrations […]
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March 13, 2016
Published by Life Extension

Wild Green Oats Boost Dopamine

Have you ever wondered why you no longer can process information and focus quite as well as you did in your youth? Or have you ever pondered as to why it is so difficult for some people to stay away from the dessert table or quit smoking? The answer may be due to one common denominator that resides within your brain…dopamine. What is Dopamine? Dopamine is known as the “feel-good” neurotransmitter that signals neurons to regulate mood and brain function and plays a large role in reward behavior. Around age 45–60, the enzyme that breaks down dopamine, called monoamine oxidase-B […]
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March 10, 2016
Published by Life Extension

Ginseng: Supports a Healthy Libido

The term ginseng refers to a family of plants belonging to the group Panax, the roots of which have been used in traditional healing for millennia. While ginseng has been cultivated in East Asian countries, including China, Korea, Vietnam, and Bhutan, the ginseng that is arguably the most prized grows wild in North America, specifically in Wisconsin and Canada. Siberian ginseng is completely different from Asian and American ginseng. Nevertheless, this herb has benefits of its own.    Ginseng is an Adaptogen Ginseng is known as an adaptogen, meaning that it helps the body adapt to a variety of conditions. The […]
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