November 19, 2019

Turkey 3 Ways: Basic to International Flavors

Turkey 3 Ways: From Tasty Basic to International Flavors Don’t you love Thanksgiving? It’s when the holiday season starts in earnest, yet there are no gifts to buy, no tree to trim, just a great meal with treasured friends and family. The Thanksgiving menu is by nature a healthy one—high in protein, low-calorie turkey, lots of FoodTrient-rich vegetables. Swap out butter-laden mashed potatoes for delicious whole grains, and you’ve made Thanksgiving dinner even better when it comes to reducing calories. Let’s Talk Turkey 101 Most experts agree that a hen turkey is better than a tom because they have smaller […]
November 11, 2015

Give Thanks for a Happier, Healthier Turkey Day!

Thanksgiving doesn’t have to be a carb-loaded, overeating frenzy. You can make satisfying, anti-aging food choices for this holiday that will leave you feeling thankful for indulging. Take turkey, for example. I cook at least four turkeys each Thanksgiving because I usually have about 30 people over for dinner. Turkey contains tryptophan, which produces niacin, giving us energy. Turkey also contains the selenium, a detoxifying antioxidant. You don’t have to drown your turkey in fatty gravy. It can be deliciously sauced using healthier ingredients. I like to marinate my turkeys in a mixture of red wine, soy sauce, and lemon juice […]