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Fight MS with Cappuccino?

Published by Life Extension

cappuccino with coffee beans

Could coffee help stave off multiple sclerosis? A new international study suggests it might.

“Caffeine intake has been associated with a reduced risk of Parkinson’s and Alzheimer’s diseases,” the study’s lead author Ellen

Mowry of the Johns Hopkins University School of Medicine told Medicalxpress.com.

“Our study shows that coffee intake may also protect against MS, supporting the idea that the drug may have protective effects for the brain,” she said.

Findings of the U.S. and Swedish study were released ahead of the American Academy of Neurology annual meeting inWashington, D.C.

Researchers compared more than 1,000 MS patients to a similar number of healthy people, tracking how much coffee subjects drank in the one, five and 10 years before symptoms began for the MS patients.

“Compared to people who drank at least six cups of coffee per day during the year before symptoms appeared, those who did not drink coffee had about a one and a half times increased risk of developing MS,” according to the Swedish study, which accounted for other factors like age, sex, smoking, sun exposure and body mass index in their analysis.

U.S. researchers found that “people who didn’t drink coffee were also about one and a half times more likely to develop the disease than those who drank four or more cups of coffee per day in the year before symptoms started to develop,” according to the study.

Previous research has also suggested coffee may help prevent cancer and Parkinson’s as well.

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Life Extension

Life Extension

LIFE EXTENSION The Life Extension Health News team delivers accurate information about vitamins, nutrition and aging. Our stories rely on multiple, authoritative sources and experts. We keep our content accurate and trustworthy, by submitting it to a medical reviewer. Life Extensionists are people who believe in taking advantage of documented scientific therapies to help maintain optimal health and slow aging. The medical literature contains thousands of references on the use of antioxidant vitamins, weight loss supplements, and hormones that have been shown to improve the quality and quantity of life. Life Extensionists attempt to take advantage of this scientific information to enhance their changes of living longer in good health. This article is posted by permission of Life Extension. https://www.lifeextension.com/

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This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.