February 19, 2019
You’ve probably had the same lackluster morning routine for years: Wash your face. Brush your teeth. Take
February 19, 2019
You’ll find leaf teas in the beverage aisle, but tea may appear in the supplements section, too. What makes tea qualified to be in the supplement category? Here are the facts. Just like fruits and vegetables, teas from the Camellia sinensis plant are loaded with micronutrients—so much so that some teas are sold in the supplements aisle as well as on the beverage shelf. Tea is an optimal health drink, says Jeffrey Blumberg, PhD, nutrition professor and senior scientist in Tufts University’s Antioxidants Research Laboratory, because it has no calories and offers abundant polyphenols, plant compounds such as catechins that […]
February 18, 2019
Congratulations to JENNIFER ESSAD! You are the winner of the contest! We’ll contact you directly to get your information. Thank you to everyone who was eligible to win this prize and be on the lookout for our next contest! Here’s what Jennifer has won: Great for smaller households, All-Clad’s compact cooker lets you prepare everything from slow-simmered chili to fork-tender pot roasts—without spending hours in the kitchen. Use the nonstick cast-aluminum insert on the stovetop to brown ingredients before transferring it to the base for slow cooking. Afterward, the handsome insert goes right to the table for serving. Fully programmable […]
February 5, 2019
From aging skin to dry skin, there’s an oil for that. You’ve heard of the time-tested beauty oils that never go out-of-style, but there are some up-and-comers that should also be on your radar. They may not be as common as coconut or jojoba (yet), but keep an eye out for these nutrient-dense new kids on the block. TSUBAKI OIL BEST FOR: aging skin, dry hair A treasured beauty ingredient among samurai and geishas, Japanese tsubaki (Camellia japonica) oil could be one of your most powerful weapons to fend off aging. Thought to diminish redness and improve skin texture, research has proven […]
January 8, 2019
In my family we call these meatballs albondigas. I tweaked this recipe by making the broth out of green tea and using ostrich meat from a local farm. You can use store-bought vegetable broth instead of homemade. You can use it instead of the green tea, but you won’t get the same health benefits. You can use organic or free-range ground chicken or turkey instead of ostrich meat. The benefits include: Green tea leaves are full of catechins, theaflavins, and safranal, which are all cancer killers. Ostrich meat contains copper, riboflavin, and selenium. Copper is a necessary component of collagen […]
December 11, 2018
Imagine waking up feeling refreshed, strong, and vibrant, with your hormones in balance and your body nourished, stable, and supported on both the emotional and physical levels. For the millions who are grappling with rheumatoid arthritis, Hashimoto’s thyroiditis, inflammatory bowel disease, type one diabetes, and numerous other autoimmune conditions, this vision seems so distant from the daily reality that it seems an impossibility. In spite of increasing knowledge and awareness, the causes and effects of autoimmune conditions are often misunderstood, and the connection between inner well-being and physical health is not fully explored. As an acupuncturist and herbalist with over […]
December 4, 2018
We all know that we age—but do you know exactly how, and why? And do you wonder what you can do—whatever your age—to slow the process so you can live well, for longer? The book, The Longevity Code: Secrets to Living Well for Longer from the Front Lines of Science, comprehensively answers these questions. Medical doctor and polymath scientist Kris Verburgh, MD illuminates the biological mechanisms that make our bodies susceptible to heart attacks, strokes, dementia, diabetes, and other aging-related diseases. We learn about the crucial role of poorly functioning mitochondria, shortened telomeres, proteins and carbohydrates, and more. The core […]
December 4, 2018
Some things never go out of style—and such is the case with these time-tested ingredients that remain natural beauty go-tos. Check out which one is best for aging skin, hair, cuticles, breakouts, and dandruff. JOJOBA OIL BEST FOR: fine lines, sensitive skin, dry cuticles Derived from the jojoba plant native to Arizona, California and Mexico, jojoba is nearly identical to skin’s natural sebum oil, making it ideal for moisturizing and reducing the appearance of fine lines in sensitive areas (crow’s-feet, anyone?). It also hydrates dry hair and restores damaged cuticles. Bonus: Because its molecular profile is extremely stable, jojoba is […]
December 4, 2018
Swap traditional pumpkin pie for these pumpkin bars with a gluten-free crust. They’ll be a hit throughout the fall and winter holidays. Ingredients FOR THE CRUST 1¼ cups gluten-free rolled oats ½ cup pecan pieces ¼ tsp. pumpkin pie spice ¼ tsp. fine salt 5 ounces medjool dates, pitted and chopped (about ¾ cup) 3 Tbs. coconut oil, room temperature 1 Tbs. maple syrup ½ tsp. grated orange zest FOR THE FILLING ½ cup maple syrup 1 (15-ounce) can pumpkin purée ⅓ cup whole-milk plain yogurt 2 eggs (beaten) 1¾ tsp. pumpkin pie spice 1½ tsp. vanilla extract ¼ t […]