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October 10, 2023
Do you hate detox teas? Would you rather eat whole foods to detox your body instead? Find out which foods help your body flush out toxins in this video. DETOX Supports the body’s natural detoxification systems including liver function and health. Want some detoxifying recipes? Try these: Herbed Hummus North African Freekeh Wild Rice and Quinoa Salad Vegetable Quesadillas Oatmeal Date Cookies
October 10, 2023
Did you know there’s a powerful herbal medicine chest in your kitchen? Imagine being prepared for that next cold, scrape, headache, digestive issue, stressful day, or sleepless night with simple ingredients from your cupboard. Instead of pills, reach for: Cinnamon Tea to soothe your throat . . . Garlic Hummus to support your immune system . . . Ginger Lemon Tea for cold and flu symptoms . . . Cayenne Salve to relieve sore muscles . . . Cardamom Chocolate Mousse Cake for heart health . . . A glass of Spiced Cold Brew Coffee as a powerful antioxidant . […]
October 5, 2023
Congratulations to R. Mendez! This months giveaway winner. We’ll contact you directly to get your information. Thank you to everyone who was eligible to win this prize and be on the lookout for our next contest! Here is what R. Mendez has won. A stunningly beautiful 10-piece GreenPan Reserve nonstick cookware that retails for $579.99. GreenPan had already stolen our hearts with its many, many perks (like the Thermolon ceramic surface that’s totally PFOA-free). So you can imagine our delight when we saw this dreamy sky blue collection with eye-candy worthy gold handles. Everything you see is oven-safe. And as […]
September 29, 2023
THE METROPOLITAN COOK BOOKS & RECIPES | ITALIAN FALL ‘RIBOLLITA’ AND SKILLET ‘MIXED BERRY GRUNT Tuscan Women Cook Celebrates the Beauty of Stale Bread with a Favorite Italian Fall Vegetable Soup Recipe Italians consider stale bread a preferred ingredient for many popular recipes. The word stale does not conjure up negative connotations in Italy. Rather, cooking with stale bread prevents waste. It is often a better choice in dishes that call for firm, hard bread. When stale bread is toasted, then added to broth, it maintains its shape and absorbs all the flavors, becoming an invaluable addition. Tuscan Women Cook […]
September 24, 2023
The pandemic touched all of our lives. For some of us, it meant a loss of a former way of life. We missed our friends and our families. We missed going to work or school. We missed graduations, parties, and milestones celebrated. And we lost people we loved. It’s safe to say that most of us have felt some heartbreak in the past two years. Florence Williams knows a thing or two about that. She has literally written the book on it. Heartbreak: A Personal and Scientific Journey (W.W. Norton & Company), is her scientific exploration of the subject we […]
September 14, 2023
This recipe is from my latest cookbook, Anti-Aging Dishes from Around the World. Oregon is a fabulous place to forage for mushrooms. There, varieties such as chanterelles, hedgehog, matsutake, lobster, morel, black truffle, white truffle, and milky cap grow under Douglas fir, pine, oak, western hemlock, Sitka spruce, aspen, willow, and birch trees. If you can get your hands on any of these exotic mushrooms, especially morels and/or chanterelles, use them in this soup. Vegetable broth and the secret ingredient rolled oats—not steel-cut or instant—blend together to create vegan creaminess in this light, healthy soup that’s low in calories and fat, […]
September 13, 2023
This recipe is also from Anti-Aging Dishes from Around the World. It features Japanese soba noodles, which are made from buckwheat flour and contain 8 grams of protein per serving. The vegetables add lots of vitamins and minerals and make this salad filling and satisfying. For a main course, toss in some cooked, shredded chicken breast or cooked shrimp. Benefits Buckwheat is full of vitamin E, which supports healthy brain function, as do its omega-3 fatty acids and tryptophan. Bok choy offers indoles, a sulfur compound that neutralizes carcinogens, and nitrate, which can help reduce blood pressure. Shiitake mushrooms contain detoxifying selenium […]
September 10, 2023
What foods can you eat to improve your mind? Watch the video to find out. Learn more about brain-boosting foods in these articles: MIND Diet Could Help Prevent Dementia Diet for the Mind Fights Memory Loss Buy our new cookbook, Anti-Aging Dishes From Around the World, to find Mind-enhancing recipes like Brain-Boosting Berbere African Spice Mix Maple Herb Roasted Tofu Moroccan Brownie Bites Marrakesh Spice Mix Blueberry Upside Down Cake Egg Salad with Turmeric
September 10, 2023
Age–the older we get the stronger the messages become: you’re no longer attractive, you’re invisible, your health is failing, you are out of style and over the hill. But wait . . . here comes Barbara Hannah Grufferman with a book that will blast those demeaning and degrading messages to smithereens and even make you love your age! The book is called LOVE YOUR AGE: The Small-step Solution To a Better, Longer, Happier Life and it belongs on the nightstand of every woman who has kissed her half-century birthday goodbye. Warm, engaging, and user-friendly, this powerful, practical guide to aging […]