July 19, 2022
Published by Dr. Mark Rosenberg

Make Your Own Anti-Aging Serum at Home

Late night infomercials are full of different doctors selling their anti-aging skin serums and formulas.  Although they may work great, they’re often too expensive for the average person to buy every month.  In addition, there’s something else about these formulas they don’t tell you – the potency of the vitamins in them can be greatly diminished by the time you receive them.  But you can get a high potency anti-aging skin treatment every week for far less cost by making your own simple formula at home.  Let me show you how… This Simple Formula Fades Age Spots, Decreases Wrinkles Vitamin […]
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July 19, 2022
Published by Life Extension

What Are 100 Year Olds Eating?

The secrets of an Italian village have long fascinated scientists from around the world. Scientists from Rome’s Sapienza University and the San Diego School of Medicine spent six months looking into why residents of Acciaroli and nearby tiny communities enjoy such extraordinary longevity—while also seeming to be largely immune from dementia, heart disease and other chronic conditions associated with ageing in most of the Western world. Acciaroli is part of the Cilento coast, a largely industry-free area that now has national park protected status. It was in Cilento that the late U.S. nutritionist Ancel Keys first established convincing evidence of […]
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July 6, 2022
Published by FoodTrients

Successful Aging: Health Span Is What Matters

Neuroscientist and author Daniel J. Levitin emphasizes “that it is the interactions of genes, culture, and opportunity that are the biggest determinants of the trajectory our lives take; how our brains will change; and whether or not we’ll be healthy, engaged, and happy throughout the lifespan.” Recent studies show that our decision-making skills improve as we age and that our happiness levels peak at age eighty-two. In the ground-breaking book, Successful Aging: A Neuroscientist Explores the Power and Potential of Our Lives, Levitin turns his keen insights to what happens in our brains as we age. He looks at the […]
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June 11, 2022
FoodTrients India Spices
Published by Ginger Hultin, MS RDN CSO

Variety Is the Spice of India’s Powerful Flavors

India is home to a wide variety of foods and cuisines based on region and culture. Northern regions often consume aromatic, savory gravies, stir-fries, and flatbreads, Southern regions incorporate rice, lentils, tomato and tamarind into their dishes, and those living on the coast eat seafood, rice, and coconut-based foods (very generally speaking). Many people in India are vegetarians while others regularly eat mutton and chicken. One theme seen throughout this country is the incorporation of spices while cooking. Not only do the spices provide powerful flavoring, but they provide some great medicinal uses as well. Indian cuisine is known for […]
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May 31, 2022
bunch of greens
Published by Dr. Mark Rosenberg

Natural Steps To Liver Health

When I suspected liver malfunction in one of my patients recently, he protested. He assumed that his liver was fine since he didn’t drink large amounts of alcohol. His assumption was a common one. Whenever I mention liver problems, most of my patients think of cirrhosis (associated with excessive alcohol consumption) or hepatitis, a viral disease with particular risk factors. They assume there’s not much else to worry about when it comes to liver health. Perhaps it’s an assumption you’ve made yourself. But just because you are not at risk for cirrhosis or hepatitis, that doesn’t mean you’re doing all […]
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February 10, 2022
Published by Ginger Hultin, MS RDN CSO

Medicinal Mushrooms: The Top 5 To Fight Cancer

Mushrooms have been used for thousands of years in traditional cuisine and medicine. Medicinal mushrooms have many health promoting compounds that work to help fight disease and have been shown to have cancer fighting properties as well. Mushrooms have high levels of antioxidants which can help protect healthy tissues and prevent cell damage, that is a hallmark of cancer and how it progresses. Mushrooms also have immune boosting properties that can help improve the body’s response to stress, infection and other damage. They also have essential nutrients like special types of fiber, minerals, protein and vitamins to support optimal health. […]
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January 1, 2022
clock next to plate
Published by Grace O

FASTING – It’s Expanding Lifespan

For several years, the FoodTrients team attended the American Academy of Anti-Aging Medicine (A4M) Annual World Congress in Las Vegas. And every year we found ourselves even more excited about the scientific and medical evidence presented there around food, fasting, and nutrients, and how we can live longer, healthier lives. On the opening day of that conference, an entire track of lectures on fasting followed the keynote address from Dr. Valter Longo, director of the Longevity Institute at the University of Southern California (USC) and author of The Longevity Diet, based on his ground-breaking research on a “fasting mimicking” diet. Dr. […]
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August 16, 2021
Published by FoodTrients

Dr. Gundry Explores the Energy Paradox

You are overfed, but underpowered. Think about it. We have access to more fuel than ever before, and yet we feel out of gas. How is that possible? As you will discover, the food we eat every day may look and taste “normal,” but in actuality, it has a fraction of the vitamins, minerals, and other nutrients than that same food our great-grandparents ate. In addition, the sheer volume and concentration of “energy­ promoting” foods we consume almost continuously throughout the day actually taxes our cellular energy system, which struggles to keep up with the constant onslaught of calories. Modern […]
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