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                      Gluten-Free Jerkey

                      Published by CeliAct

                      ThinkstockPhotos-513646871

                      It’s not easy to find gluten-free snacks that are packed with protein.

                      While jerky certainly fits the bill, the market is dominated by jerky products that contain gluten. Those who don’t often use less than desirable ingredients and have cross-contamination issues.

                      That’s why we can’t wait for Think Jerky, a gluten-free jerky product featuring all natural ingredients, sustainable farming practices, and exciting, creative flavors.

                      Think Jerky has developed the first line of chef-crafted, artisan beef jerky. Not only is Think Jerky gluten-free, it’s also healthier than other jerky on the market, using ½ of the salt and ⅓ of the sugar that other brands use. Each 1.5oz bag of jerky contains 100 calories or less, and at least 16 grams of protein.

                      What we love most about Think Jerky:

                      All Natural

                      Think Jerky contains no hormones or antibiotics, and best of all, no gluten.

                      Sustainable Choices

                      Think Jerky uses pasture-raised, grass-fed and free range turkey and beef. They are also committed to supporting local family farms, sustainable farming practices and local farming businesses.

                      Attention to Flavor

                      Think Jerky reached out to 3 Michelin-star winning chefs to create their 4 unique flavors. We are especially excited about Thanksgiving: made with free-range turkey, cranberry juice, dried cranberries, cane sugar, cabernet vinegar, sea salt, black pepper, onion powder, smoked paprika, thyme, sage, garlic powder and marjoram. YUM. Other flavors are Sriracha Honey, Sweet Chipotle and Ginger Orange.

                      Think Jerky will be sold in 1.5oz packages and will be available at high-end food retailers starting in the fall of 2015. The people behind Think Jerky have started a Kickstarter campaign to get their product off the ground and running. If you are as excited about this jerky as we are, check out the kickstarter campaign and spread the word!

                      By Giliah Nagar at www.celiact.com

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                      CeliAct
                      CeliAct
                      About CeliAct Your needs for vitamins, minerals, and other nutrients are significantly higher if you have celiac disease or gluten intolerance—even if you follow a gluten-free diet. While some celebrities claim that the gluten-free diet is a healthier alternative to a regular diet, the truth is that the gluten-free diet may be lacking in key vitamins and minerals. B-complex vitamins, fat-soluble vitamins and calcium are some of the nutrients that the average person gets from the cereals, whole grains, and other fortified foods that individuals following a strict gluten-free diet may be lacking. Some individuals that follow a gluten-free diet also have intestinal discomfort. One way to support digestive health is to supplement your diet with digestive enzymes, probiotics, and other nutrients. Blog Writers are Zach Rachins and Max Librach.

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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