309 results found for: IMMUNITY BOOSTER

Published by Grace O

Miraculous Mushrooms Are a Food Powerhouse

Most of the people I know have very strong feelings about mushrooms—they either love them or hate them. One of the beauties of mushrooms is that they usually take on the flavor of whatever they are cooked with. If it’s garlic and olive oil, that’s what they taste like. If they’re in a spicy Asian stir fry, they take on those flavors. One thing is certain — mushrooms are healthy little powerhouses of immunity boosters, antioxidants, vitamins and minerals. Rich in B vitamins such as riboflavin, folate, thiamine, pantothenic acid, and niacin, they are also the only vegan, non-fortified dietary […]

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Published by FoodTrients

Supercouple: Strawberries & Avocados. Great recipes and more!

4 Super Reasons to Eat Strawberries Strawberries are one of the most popular berries in the world, and they are also one of the top superfoods when it comes to fighting a vast array of diseases and health issues. Learn more, plus recipes.   Shake It Up With Astounding Avocados Avocados contain more potassium than bananas. Potassium is important for regulating blood pressure, which can help prevent strokes and heart attacks. Learn more, plus recipes.   Immunity Boosting Blend Strawberries are very high in vitamin C, a known immunity booster. Try this strawberry-yogurt smoothie it has probiotics which keep the good […]

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Published by Grace O

Getting Cultured! Kefir vs. Yogurt

I remember years ago as a kid reading about people in Bulgaria who lived into their hundreds. Part of their secret (besides hard, physical work and a little alcohol each day) was eating yogurt and drinking kefir (KEE-fur). Back when I was a youngster in Southeast Asia, yogurt was still a pretty exotic food without the huge selection we see in the dairy case today. Yogurt has rightfully been recognized as a ‘super food,’ loaded with protein, calcium, potassium, phosphorous and beneficial bacteria.   Yogurt Facts One cup (8 fl. oz.) of plain low fat yogurt contains about 154 calories, […]

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Published by Grace O

All About Apples – They’re Healthy to the Core

There’s good reason for the saying, “An apple a day keeps the doctor away,” although as a small child, it upset me, because my father was a doctor. Part of me was afraid that if I ate an apple every day, I wouldn’t see my beloved dad. Luckily, I outgrew this fear and came to appreciate apples for the incredibly nutritious fruit that they are. Apples are the second most popular fruit consumed in the U.S. after bananas. They are enjoying a golden age right now, with a number of delicious (as opposed to Delicious—though they’re good too) new varieties […]

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Age-Gracefully-CookbookAge-Gracefully-Cookbook
Published by FoodTrients

Age Gracefully Cookbook Delivers Dishes With Benefits

Buy the Book Here:     . Award winning cookbook Age GRACEfully Cookbook: The Power of Foodtrients® to Promote Health and Well-being for a Joyful and Sustainable Life, received the Independent Publishers Book Award (2013), Gold Living Now Book Award (2013), Gold FoodTrients is a unique approach to fresh, nutritional, and age-defying foods, which was originated by Grace O. FoodTrients is her name for the natural anti-aging properties of food. Delicious foods and rejuvenating nutrients combine to create the award winning, Age GRACEfully Cookbook: The Power of Foodtrients® to Promote Health and Well-being for a Joyful and Sustainable Life, a collection of […]

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stir-fried annatto noodlesstir-fried annatto noodles
Published by Grace O

Let’s Get Beautiful with Colorful Annatto Noodles!

Vegetarian Stir-Fried Annatto Noodles These colorful noodles, which are made with my Annatto Oil and Annatto Water, are as delicious as they are healthful. They can be served as a main course, appetizer, or side dish. I use cornstarch noodles, but you can use glass or rice noodles. You can substitute other varieties of mushroom, and almost any cabbage will work–Napa, savoy, bok choy, green, or even red. You can use store-bought vegetable broth instead of homemade. This is a gluten-free dish, so I use tamari sauce instead of soy sauce. Bragg Liquid Aminos provides even more flavor. BENEFITS: Annatto […]

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Published by Grace O

Wild Rice and Quinoa Salad Makes a Tasty, Filling Dish

This hearty, filling salad has a nice mix of textures thanks to the chewy grains, crunchy raw vegetables, and soft-cooked vegetables. The vinaigrette and dried golden berries add a sweet-sour tang. You can chill this salad for an hour or two to let the flavors blend, but I typically serve it right away. BENEFITS: Whole grains like brown rice, wild rice, and quinoa provide detoxifying fiber, which keeps you feeling full to help you lose weight. Quinoa and wild rice are good sources of Omega-3s, which keep your skin looking fresh and youthful. Golden berries and red bell peppers contain […]

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chicken curry with moringachicken curry with moringa
Published by Grace O

Try Heart-Healthy Chicken Curry with Moringa 

Curries made with turmeric and coconut milk are amazingly heart-healthy. Add some ginger and garlic and your heart and arteries will thank you even more. This dish will help reduce your risk of heart disease and stroke because of all of its anti-inflammatory compounds. If you can’t find fresh moringa leaves, you can use green tea powder. To make this a vegan entree, substitute tofu or soybeans for the chicken. Vegan or not, this dish is delicious served over white or brown rice. BENEFITS Curry powder contains curcumin, an anti-inflammatory as powerful as a prescription drug. The fiber in the […]

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Published by Grace O

Why Should You Care About FoodTrients?

By Grace O The right foods, herbs and spices can help us detox, lose weight, improve our skin and live longer, more vital lives. But how do you know which foods to choose?  One of the things I set out to do in my cookbooks is to make it easy to see what each recipe (and its ingredients) can do for you.  We started out with five symbols (icons) for the benefits in my first cookbook, The Age GRACEfully Cookbook, but I expanded it to eight icons in my new book, The Age Beautifully Cookbook. Here’s what each icon means: […]

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Baobab squaresBaobab squares
Published by Grace O

Baobab Butter Squares

These squares are like lemon bars but made with antioxidant-rich baobab. Baobab is an African fruit that has a powdery texture. You can buy it from Amazon or you can use fresh lemon juice (3 Tbs.) or lemon zest (1 Tbs.) instead of the baobab powder. Feel free to substitute gluten-free flour for the wheat-based flour. BENEFITS: Baobab is a good source of vitamin C, an antioxidant that appears to guard against heart disease and stroke and also protects the skin from the aging effects of ultraviolet rays. It contains fiber, which helps with detoxification and gut health. Yields 12 […]

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