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                      How Can Foodtrients Help Us Look Younger?

                      Published by Grace O

                      Woman eating salad

                      I believe that food can be just as effective at fighting aging as the most expensive skin creams. Certain FoodTrients like omega-3 fatty acids and the Vitamins C & E are very good for building collagen, hydrating skin, keeping skin elastic, and helping to build strong nails and hair. Some of my favorite beauty-enhancing recipes from my cookbooks are my Fresh Turmeric Juice,  Sweet Potato and Jackfruit Delight, Papaya Salsa, and Salmon Poached in Pickling Spices.

                      So we all know by now that the right foods can help us maintain a healthy weight, keep our arteries unclogged, and reduce inflammation. But antioxidant-rich foods also help us to stay beautiful and keep our skin looking youthful and glowing.

                      Hydrating, collagen-building foods help skin remain smooth and elastic and they also strengthen hair. Foods rich in carotenoids give skin a warm glow and keep the eyes healthy.

                      Hydrating foods, like oats, rice, cucumbers, mangoes, asparagus, and strawberries, contain silica, a mineral that helps form collagen to keep skin elastic. Silica also strengthens hair and renders it less likely to break or split. Try my skin-friendly Mango Tapioca or my skin-strengthening Crab –Mango Cocktail from my new cookbook – The AGE BEAUTIFULLY Cookbook. Both give a boost of vitamin C, one of my FoodTrients (powerful nutrients that promote health, wellness, and longevity) featured in my recipes.

                      Omega-3 fatty acids, found in fish, flaxseeds, and nuts, are excellent for retaining moisture in skin and hair.  Omega-3 is another essential FoodTrient to add to your beauty diet, as it protects against sun damage and skin aging.

                      Carrots, pumpkins, squash, kale, spinach, mangoes, papayas, sweet potatoes, and jackfruit are examples of foods rich in beta-carotene and other carotenoids, which our bodies turn into vitamin A. This vitamin keeps blood circulating well, helps clear blemishes, and keeps eyes and skin moist. Coconut milk helps hydrate the skin while sweet potatoes provide carotenoids, another age-defying FoodTrient.

                      Taking sunbathLately I’m seeing skin creams with green tea, soy, and sea buckthorn additives in addition to the classic retinoic acid, the active form of vitamin A. Vitamin E oil is still sold in pure form for smearing onto skin and painting directly onto nails. Virgin coconut oil is a new favorite in many beauty products and is used in exactly the same way as vitamin E oil. Eggs contain vitamin B and biotin, both of which are good for skin and hair and can be absorbed topically. Anti-aging specialist Dr. Mark Rosenberg suggests applying olive oil to skin and hair for beauty benefits.

                      A friend of mine named Irina Smirnoff, who is a Beverly Hills facialist, offered to share two of her grandmother’s recipes for healthy hair masks that I like to use. She applies 2 eggs mixed with 5 Tbs. of olive oil to her hair. Then she covers her hair with a shower cap and lets it soak for an hour and a half before washing the mixture out.

                      Another hair mask combines 2 Tbs. of honey with 2 Tbs. of coconut oil (or almond oil). The mixture is massaged into the hair and scalp for serious hydration and shine. She lets that sit under a shower cap for 15 minutes before washing it out.

                      Above all, for healthy skin remember to wear sunscreen. But if you do get sunburned, slice open an aloe leaf and apply it directly to the burn. I have some growing outside my door right now.

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                      Grace O
                      Grace O
                      GRACE O is the creator of FoodTrients, a unique program for optimizing wellness and longevity. She is the author of three award-winning cookbooks – The Age Gracefully Cookbook, The Age Beautifully Cookbook, and Anti-Aging Dishes From Around the World. She is a fusion chef with a mission to deliver delicious recipes built on a foundation of anti-aging science and her 30 years in the healthcare industry.

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                      This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment. FoodTrients – A Recipe for Aging Beautifully Grace O, author and creator of FoodTrients® -- a philosophy, a cookbook and a resource -- has a new cookbook dedicated to age-defying and delicious recipes, The Age Beautifully Cookbook: Easy and Exotic Longevity Secrets from Around the World, which provides one hundred-plus recipes that promote health and well-being. The recipes are built on foundations of modern scientific research and ancient knowledge of medicinal herbs and natural ingredients from around the world. Since the publication of her first anti-aging book, The Age GRACEfully Cookbook, Grace O has identified eight categories of FoodTrients benefits (Anti-inflammatory, Antioxidant, Immune Booster, Disease Prevention, Beauty, Strength, Mind, and Weight Loss) that are essential to fighting aging, which show how specific foods, herbs, and spices in the recipes help keep skin looking younger, prevent the diseases of aging, and increase energy and vitality. Grace O combines more exotic ingredients that add age-fighting benefits to familiar recipe favorites.

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