Grace O

December 24, 2025

Published by Grace O

Roasted Parsnips Are Loaded With Flavor and Benefits

Roasted parsnips deliver perfect flavor and fiber. Nothing brings out the natural sweetness and earthiness of parsnips like roasting. Looking very much like a creamy white carrot, parsnips also share with carrots that frigid temperatures during growing and harvest make them sweeter; they go especially well with pork, chicken, and other fruits and vegetables such as apples, carrots, pears, and spinach. Benefits This dish is not only a flavorful side dish but also provides a range of health benefits. Parsnips are high in fiber, particularly soluble fiber, which helps regulate blood sugar levels and supports digestive health by promoting elimination. […]

November 29, 2025

Published by Grace O

5 Delicious Holiday Dessert Recipes

Ah, the holidays. It’s that special time of year for spending time with loved ones, reflecting on the past year and (perhaps most importantly) consuming ridiculous quantities of deliciously rich treats. Hooray! We know time is of the essence when you’re planning a family holiday meal…especially when you’re busy working. Check out these five quick and super simple recipes we’re loving for busy people with a serious case of sweet tooth. Brazil Nut Tarts These tarts, with their hint of lime and rich texture, take Brazil nuts to a new level. Brazil nuts are full of selenium and protein, as well as Omega-3s, which help […]

November 28, 2025

Published by Grace O

Your Holiday Season Menu—FoodTrients Style

We all love to indulge during the holidays. For many of us, eating healthy goes out the door from Thanksgiving to New Year’s. But there are so many delicious, festive foods that can add to your health and to the holiday spirit. I like to spoil my guests with foods that are festive and indulgent, but also contribute anti-aging benefits. Here are a few tips: Appetizers I like to start with an appetizer that help break the ice at a party, and encourage guests to interact. Quinoa Tabbouleh on Pita is a Mediterranean-inspired salad/dip that features high-protein quinoa; tomatoes that […]

November 28, 2025

Published by Grace O

Pomegranates Add Pizzazz to the Holidays

When pomegranates arrive on produce shelves, they remind me that fall is here and the holidays are upon us. Pomegranates are in season during fall and winter, and they deserve a place on every holiday table because of their beautiful color and cranberry-like flavor. In my AGE GRACEFULLY COOKBOOK, I have a recipe for Pomegranate Iced Tea that utilizes the juice of this amazing fruit along with its beautiful red seeds. It’s a festive drink for any occasion. In my AGE BEAUTIFULLY COOKBOOK, I have a delicious recipe for Guacamole with Pomegranate Seeds, and if you love Brussels sprouts like I do, […]

November 28, 2025

Published by Grace O

Seasonal Fruit Makes This a Versatile Cake

This gluten-free recipe is so versatile, you can use just about any fresh fruit and it will taste wonderful. I’ve used blueberries, plums, pears, apples, peaches, mangoes, and even cherries. You can also use all-purpose flour instead of gluten-free. This cake can be served warm or cool. Benefits: Blueberries are full of antioxidants, most notably anthocyanins, which improve blood flow to capillaries, helping the brain and skin to be healthy. Almond flour and eggs both add choline, which helps balance your brain chemistry. The almond flour also contributes vitamin E for beautiful skin, hair, and nails and for healthy brain function. […]

November 28, 2025

Published by Grace O

Spice Up the Holidays With Cinnamon

The holiday season has begun and nothing puts me in a festive mood more than the aroma of something sweet baking in the oven. For many of my friends, cinnamon is what puts them in a holiday state of mind. Made from the ground bark of a genus of trees called Cinnamomum, the top cinnamon producing countries are Indonesia, China, Vietnam, Sri Lanka, and Madagascar. There are two main types: Ceylon cinnamon, produced in Sri Lanka, India, Madagascar, Brazil, and the Caribbean, and cassia cinnamon, which comes mainly from Indonesia, China and Vietnam. Cinnamon is one of those delicious spices that also […]

November 15, 2025

Published by Grace O

Pumpkin Seeds Pack Mighty Health Benefits

When most people think of pumpkins, it’s usually around Halloween or Thanksgiving. But their seeds are little treasures you can enjoy all year long! These crunchy bites are packed with nutrients — full of vitamins, minerals, antioxidants, and healthy fats that help your body thrive. Pumpkin seeds are also a natural source of tryptophan, known for supporting better sleep and a balanced mood. Research shows they can help protect your heart, strengthen bones, calm inflammation, and even support bladder health. It’s amazing what these tiny seeds can do! Pumpkin Seeds: Tiny Powerhouses for Big Health Benefits When most people think […]

November 15, 2025

Published by Grace O

Salmon Poached in Pickling Spices

Pickle juice makes a nice poaching liquid, but I’ve found that pickling spices without the vinegar are even better for poaching fish, especially salmon. You can make your own spice mix or you can buy prepackaged pickling salts. I top this poached salmon with my Pecan and Sundried Tomato Tapenade and my Mock Sour Cream. It can be served hot or cold. BENEFITS: Salmon is an excellent source of heart-healthy Omega-3 fatty acids, which can also help improve cognition. Omega-3s beautify your skin by reducing inflammation and enhancing the skin’s ability to retain moisture. SERVES 4 Ingredients 3 cups water […]

November 12, 2025

Published by Grace O

Everything You Need for a Perfect Thanksgiving Spread

It’s November with Thanksgiving just around the corner. For many, it’s the Olympics of food, but you can have a delightful holiday meal without gorging and turning it into a total carb-fest. The centerpiece, of course, is the turkey, a source of high-quality lean protein; vitamin B12, which helps regulate mood; zinc, good for retina and eye health; niacin, good for healthy skin and nerve function and selenium, an antioxidant that helps with detoxification and thyroid health. Many people think the key to a delicious Thanksgiving meal is in the sides. I couldn’t agree more! Here’s a suggested Thanksgiving meal […]