October 22, 2022

Halloween Trick and No Treat?

You didn’t really think I’d support eating the sweets did you? Nope, not even for one of the ‘sweetest’ holidays of the year. You have to stay persistent at being consistent. Now, don’t get me wrong! I think I have the worst sweet tooth out there. So advising you to not eat sweets is like asking me not to breathe? Or telling me not to shave my head! (It wouldn’t be pretty) Once again (can you hear the broken record?) it’s all about moderation and allowance. You are surely not going to eat an entire basket of treats like you […]
October 22, 2022

Top 10 Life-Extending Herbs for Longevity

Herbs have been used in traditional and folk medicines for centuries for treating illness. People throughout the ages also had something on their minds that we still do today…longevity. Some herbs do in fact have research indicating they help with healthy aging for a variety of reasons. Whether an herb is improving sleep, lowering stress, or boosting antioxidant status, they are likely working against biological processes that cause the body to age. DNA damage, free radical damage and dysfunction of the body on a cellular level all may contribute to aging issues including disease of the heart, neurological system, or […]
October 11, 2022

How To Go Gluten-Free as a Senior

As awareness of gluten issues grow, more and more people – including seniors – are being diagnosed with celiac disease and gluten allergies. While learning to live a gluten-free lifestyle can be daunting to anyone, it provides unique challenges to seniors over age 65. Here, we address some challenges seniors going gluten-free may grapple with. GETTING DIAGNOSED WITH A GLUTEN SENSITIVITY Once considered a disease that affects mainly children, doctors now know that gluten issues can affect anyone at any age. But for older people who may be grappling with other health issues, getting a proper diagnosis can be tricky […]
October 11, 2022

Book: Weaving Wellness into Your Life

Tapestry of Health: Weaving Wellness into Your Life Through the New Science of Integrative Medicine Daniel A. Monti, MD and Anthony J. Bazzan, MD artfully synthesizes the complex world of healthy living into a set of clear principles in guiding you to feel your best. This requires a healthcare approach that integrates all aspects of your well-being, including physical, emotional, intellectual, spiritual, and social. Doctors Monti and Bazzan lay out how to gain and maintain long-term vitality by integrating practices from restorative medicine and nutritional science. They believe the parts cannot be well unless the whole is well. As clinical […]
September 25, 2022

8 High Fiber Gluten-Free Foods You Should Be Eating

One of the downsides of following a strict gluten-free diet is that you lose a lot of your fiber sources, as many fiber-rich foods are wheat-based. Fiber is an important part of a healthy diet for numerous reasons: It helps maintain an environment of healthy gut bacteria It helps with constipation It aids in healthy cholesterol and blood pressure levels It helps treat belly bloat It makes you feel fuller for longer It helps you maintain a healthy weight It helps avoid complications like heart disease, diabetes, and colon cancer Long story short: fiber is crucial. Studies show the average […]
September 25, 2022

Okinawans Know the Secrets of Long Life

This is the first in our 5-part series on life in the “Blue Zones,” where people live longer, healthy lives. Each part will look into the diets and lifestyles of the areas where longevity is a normal part of aging better. Who doesn’t want to know their secrets? Okinawa has a population that has been researched in-depth due to the fact that it’s been ranked as one of the top life expectancy locations in the world for several years in a row. The island of Okinawa, off the coast of Japan, is considered a “Blue Zone” which is a geographical […]
September 25, 2022

Undoing Medical Myths: Lies My Doctor Told Me

Has your doctor lied to you? Eat low-fat and high-carb, including plenty of “healthy” whole grains—does that sound familiar? Perhaps this is what you were told at your last doctor’s appointment or visit with a nutritionist, or perhaps it is something you read online when searching for a healthy diet. And perhaps you’ve been misled. Ken Berry, MD, FAAFP is here to dispel the myths and misinformation that have been perpetuated by the medical and food industries for decades. Dr. Berry’s bestseller, Lies My Doctor Told Me: Medical Myths That Can Harm Your Health, exposes the truth behind all kinds […]
September 25, 2022

What is Osteoporosis And Why You Should Care?

Osteoporosis is a quiet condition that occurs slowly over time as we all get older. It is usually not discovered until we start breaking bones from simple falls or less. All of us are born with thin bones, and as we grow, our bones grow and thicken. So, when Mom said “eat your veggies and drink your milk to grow up big and strong,” she was telling the truth. Microscopically, bones are built like steel-girder bridges or scaffolds, lots of bone girders holding up our bodies. Our bones should be their strongest by about age 30. After that, our bones […]
August 30, 2022

Beneficial Saffron Is the ‘Queen of Spices’

Saffron is a spice sometimes referred to as “red gold” or “the queen of spices” with some impressive potential health benefits. It is one of the most expensive spices in the world, mostly due to its costly production and labor-intensive harvesting process. Saffron originated in the Mediterranean region and has long been used as a traditional spice, coloring agent, and medicine. In addition to adding a vibrant golden color to dishes, saffron adds a subtly sweet and floral flavor. Many of saffron’s health benefits stem back to its high levels of three powerful antioxidants which may play an important role […]
August 30, 2022

Top Ten Foods to Help Prevent Breast Cancer

Top Ten Foods to Help Prevent Breast Cancer
August 30, 2022

How Do Antioxidants Work in the Body?

Your mother was right when she insisted you eat all your vegetables at dinnertime before moving on to dessert. Virtually every fruit and vegetable contains antioxidants. Fresh fruits, vegetables, nuts, and beans are so good for our bodies, because they contain a host of antioxidants that can be broken down into multiple categories. I thought it would be helpful to highlight a few of those subcategories here. Lycopene – found in tomatoes, lycopene is more bioavailable when cooked, which is why so many nutritionists recommend tomato paste or tomato sauce. Polyphenols -There are thousands of phenolic compounds in food including: […]
August 29, 2022

Your Body Needs Many Different Antioxidants for Optimum Health

I see patients all the time who are confused about antioxidants. Often they think if they take vitamin C, they’ve got their bases covered. This just isn’t the case. To understand why, let’s take a deeper look at how your body works. When you eat food, the process your body uses to convert it to energy creates byproducts called free radicals. These free radicals are reactive molecules. When they encounter a healthy cell, they damage it and also create more free radicals. This process happens all through your body both in water-based tissues and in fat-based tissues. Your body uses antioxidants to clean up […]
August 16, 2022

Walking May Help Reshape Damaged Heart Tissue

Just 30 minutes of running on a treadmill can reshape damaged heart tissue, researchers have found in a study which proved that exercise could be just as important for heart health as controlled cholesterol and a healthy diet. The findings showed that just a single session of endurance exercise – activities that increase breathing and heart rate such as walking, jogging, swimming – increased the expression of genes that are used to repair damaged DNA and helped remodel heart tissue. “The genes that are important for genome stability are up-regulated in the heart tissue after a single bout of endurance […]