HealthThe Pegan Diet Is a Menu for Aging Better
Functional medicine practitioner Mark Hyman, M.D., dedicates his new book, The Pegan Diet: 21 Practical Principles for Reclaiming Your Health in a Nutritionally Confusing World, to “the confused eater committed to better human and planetary health.” We are all probably a bit confused about what to eat to stay healthy these days. Nutritional advice is, at best, conflicting, and at worst, confusing. Dr. Hyman attempts to cut through the clutter with his “un-diet—a simple set of principles blending science and common sense into guidelines promoting health, weight loss, and longevity that can easily be adapted to any philosophical or cultural preferences.” […]READ MORE
February 21, 2017
Published by Life Extension
A major risk factor for development of heart diseases, strokes and diabetes is lower in people who live at higher altitudes, says a new study that suggests that something as simple as the geographic area in which you live contribute to your risk of developing these diseases. “We found that those people living between 1500 to 7536 feet, had a lower risk of developing Metabolic Syndrome than those living at sea level (zero to 396 feet),” said Amaya Lopez-Pascual, who conducted this research as part of her PhD thesis at University of Navarra, Spain. Metabolic syndrome is the medical term for the […]
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February 21, 2017
Published by Life Extension
Do you suffer from a sore mouth, fatigue, anemia, constipation, loss of appetite, numbness or tingling in
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February 13, 2017
Published by Life Extension
High-protein foods like meat or seafood don’t contain much histamine when they are fresh, but the longer they are cured or stored, the more histamine they contain. When you think of histamine, you think of allergies and sneezing right? But histamine is actually a neurotransmitter and release is activated by any outside ‘invader’ such as pollen. We make histamine in our cells, then dump it out after exposure to a trigger. But we might also be eating histamine on a daily basis. By eating certain foods you unintentionally raise an ‘allergy’ chemical. Maybe you don’t mean to, but that’s what […]
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February 8, 2017
Published by FoodTrients
WASHINGTON – For decades, federal regulations have let companies use the word “fragrance”
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February 7, 2017
Published by Life Extension
Cold air, snow, icy roads, grey skies…don’t they all just make you want to drive to the gym or go for a run outside? Probably not! During the winter months, it can be more difficult to get yourself up and going when you’re snug underneath a blanket warding off the elements. This, combined with the onslaught of scrumptious holiday temptations, can be a recipe for weight gain and lethargy for some. Not to fear, though. Here are 10 tips that can help keep you from falling into a metabolic rut this winter. How to Rev Your Metabolism During Winter 1. […]
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January 31, 2017
Published by Dr. Mark Rosenberg
Spring is just around the corner and many of my patients are frantic to lose weight so they can get into all those lighter, more revealing clothes they promised themselves they would fit into with their New Year’s resolutions. There’s so much confusion out there about which is the best, fastest, safest way to lose weight! Low carb Atkins-style diets have proven successful for some but too hard to stick to for others. Low-fat, low calorie diets can work but also may take a very long time to show results. Allow me to share a better, more effective way to […]
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January 24, 2017
Published by Life Extension
When it comes to dietary fat, what matters most is the type of fat you eat. Contrary to past advice to eat a low-fat diet – which contributed to over-consumption of sugar and refined carbohydrates – newer research suggests that certain types of fat are beneficial and necessary for health. But although we’ve theoretically left the low-fat era behind, it appears many Americans have yet to fully shake off the shackles of fat phobia. The 2015-2020 Dietary Guidelines for Americans recommend that, rather than adopting a low-fat diet, we should focus on eating foods rich in healthful unsaturated fats while limiting […]
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January 24, 2017
Published by FoodTrients
By Marissa Hermanson Standing in the produce section of your local grocery store, you have a choice. It seems like a small one: Which carton of strawberries to purchase, the conventional or the organic? But, in that moment, you’re making a choice that can have a big impact. As research increasingly supports the benefits of choosing organic, surveys reveal people are purchasing organic products more than ever. According to a Gallup Poll, 45 percent of shoppers actively try to include organic foods in their diet. And organics don’t just appeal to one type of shopper. The Organic Trade Association’s (OTA) […]
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January 24, 2017
Published by Dr. Mark Rosenberg
You probably won’t be surprised to know that the more physically fit you are, the longer you’ll likely live. I’d like to
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January 23, 2017
Published by Life Extension
If you could do something to decrease your risk of memory failure, to increase your self-confidence,
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January 18, 2017
Published by FoodTrients
In our quest to uncover the newest, most nutrient-dense superfoods from the far reaches of Mother Earth, we
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January 17, 2017
Published by Life Extension
Before the age of modern medicine, a healthy dose of sea air was considered enough to heal myriad ailments. And while science may have altered the vast majority of go-to therapies, there is still much to be said about the health benefits of being outdoors. A 2009 study from the Netherlands revealed that living within one kilometer of green space led to a lower incidence of 15 diseases. The relation was strongest for anxiety disorder and depression, the researchers found. Other conditions included diabetes, migraines and asthma. One of the key benefits of being outdoors is the production of vitamin […]
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January 3, 2017
Published by Ginger Hultin, MS RDN CSO
Weight loss supplements and herbs abound in drugstores, health stores, and online. There are some plant extracts that may aid in weight reduction though most research suggests a very small added increase in weight loss when used in conjunction with reduced calorie intake and increased physical activity. Tejocote or its root form, Alipotec, is an herb showing up in supplements on shelves in the U.S. but is it safe or effective? A medicinal hawthorn plant, Crataegus Mexicana, is a species native to Mexico and commonly called Tejocote. It produces a fruit similar to a crabapple and is used in the […]
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