- Health
Fermented Foods: From Tradition to Trend
Where delicious meets nutritious. Long before fermented foods became a wellness trend, they were simply part of life in my family’s kitchen. When I was a teenager in the Philippines, my mother and I made atchara together—a sweet-and-sour relish traditionally made with green, unripe papaya and colorful vegetables. We would grate the papaya into long, thin strips, add carrots and other vegetables for color and crunch, and prepare a tangy mixture with vinegar, ginger, garlic, and a little sweetness. I can still remember working beside her in the kitchen. We made sweet and salty pickled cucumbers, too. And because German […]READ MORE
November 18, 2018
Published by Life Extension
For obvious reasons many people have opted to go grain free — celiac disease being the most common reason. But for others who don’t have gluten intolerance or other issues related to grains, the omission may be a costly one. At least that is what the results of a recent study imply. The study, published in JAMA Internal Medicine, found that a diet rich in whole grains may lower the risk of death. The results were published in the January 2015 issue. Whole Grains Lowered Mortality Risk by 9% Researchers analyzed the results of two studies including over 110,000 participants. Dietary habits were […]
November 13, 2018
Published by FoodTrients
Why do we age? Why does cancer develop? What’s the connection between heart failure and Alzheimer’s disease, or infertility and hearing loss? Can we extend lifespan, and if so, how? What is the Exercise Paradox? Why do antioxidant supplements sometimes do more harm than good? Many will be amazed to learn that all these questions, and many more, can be answered by a single point of discussion: mitochondria and bioenergetics. In Mitochondria and the Future of Medicine, author and naturopathic doctor Lee Know tells the epic story of mitochondria, the widely misunderstood and often-overlooked powerhouses of our cells. The legendary […]
November 13, 2018
Published by Dr. Mark Rosenberg
We’ve known for a few years now that eating pomegranate seeds and drinking pomegranate juice was a healthy thing to do. It’s high in the antioxidant Vitamin C and polyphenol compounds, catechins and anthocyanins. Those qualities alone make it a powerhouse fruit to include in your diet regularly to fight free radical damage to your DNA. But there’s even more you should know about pomegranates that make it both a powerful disease fighter as well as an anti-aging substance for both men and women. Read on… The Ruby Red Queen of Fruits Holds an Anti-Aging Secret Pomegranates are an amazing, […]
November 6, 2018
Published by Barbara Weller
(Los Angeles Nov. 6, 2018)If there were a pill that was scientifically proven to help you look 10 years younger, lose fat, improve hormonal health, fight pain and inflammation, increase strength/endurance, heal faster, improve your brain health and increase your energy levels, it would be a billion-dollar blockbuster drug. Hundreds of millions of people would be told to start taking it by their doctors every day. And doctors all over the world would call it a “miracle drug.” Here’s the crazy part: That “drug” exists. But it’s not a pill. It’s red light therapy! In the book, The Ultimate Guide […]
November 6, 2018
Published by Life Extension
Last month, the Nobel prize in medicine was awarded for two breakthrough scientific discoveries
November 6, 2018
Published by CeliAct
Scientists have discovered a new way in which celiac patients may be able to digest gluten – with the help of an enzyme extracted from carnivorous plants. Pitcher plants, which have a cup-like shape
October 30, 2018
Published by Life Extension
Maca—you’ve probably seen it in foods like chocolate, energy bars, by itself, and in supplements. But what is it and what’s it for? Maca is a plant native to the Andes Mountains. It’s available in red, yellow and black varieties. While maca root has several uses, its most popular ones are for enhancing fertility and sexual function. The Sperm-Enhancing Effects of Maca Maca appears to enhance sperm-producing ability. In men, maca has been shown to increase sperm count and motility. A study of men ages 20 to 40 years found increases in sperm concentration and motility in comparison with non-supplemented group […]
October 23, 2018
Published by Life Extension
Today, many people have adopted a vegetarian diet or are considering a switch. Reasons range from disease prevention to concern for the environment. A typical vegetarian diet not only has less saturated fat and cholesterol than a meat-based one, but it also provides a number of beneficial plant polyphenols, many of which have only been recently identified. However, there are some potential deficiencies to consider as well. Below, we’ll explore the possible pitfalls and how to avert them if going “meatless” is your thing. First, Let’s Define Vegetarian A vegetarian diet technically contains no animal products, but a number of people who […]
October 23, 2018
Published by Dr. Mark Rosenberg
The old saying, “You are what you eat,” couldn’t be more true in regards to your bones or joints. That’s why I’ve been telling my older patients to pay more attention to their diet to preserve their joint health and stay active. This is backed up by recent research that has shown that certain dietary factors play a bigger role in aging joint health than previously thought. Specifically, there are 2 joint-powerhouse nutrients I’ve been telling my patients to add to their diet. Here’s why they’re so helpful in keeping older joints moving and pain-free. #1. Omega-3 Fatty Acids Carry More Weight […]
October 23, 2018
Published by FoodTrients
How do we change? Author Gretchen Rubin’s answer: through habits. Habits are the invisible architecture of everyday life. It takes work to make a habit, but once that habit is set, we can harness the energy of habits to build happier, stronger, more productive lives. So, if habits are a key to change, then what we really need to know is: How do we change our habits? Rubin’s new book, Better than Before, answers that question. It presents a practical, concrete framework to allow readers to understand their habits—and to change them for good. Infused with Rubin’s compelling voice, rigorous […]
October 15, 2018
Published by FoodTrients
Modern medications can be necessary and life-saving – many illnesses demand their use. But what happens when our reliance on powerful pharmaceuticals blinds us to their risks? Painful side effects and dependency are common, and adverse drug reactions are America’s fourth leading cause of death. In MIND OVER MEDS: Know When Drugs Are Necessary, When Alternatives Are Better – and When to Let Your Body Heal on Its Own, by bestselling author Dr. Andrew Weil alerts readers to the problem of overmedication, and outlines when medicine is necessary, and when it is not. Dr. Weil examines how we came to […]
October 10, 2018
Published by Life Extension
Bayfront Health Seven Rivers recently had a seminar titled “Know Your Heart Risks” at the hospital’s
October 9, 2018
Published by FoodTrients
Are you looking for an accessible plan that will help you take back control of your health and your life? How to Make Disease Disappear is Dr. Rangan Chatterjee’s revolutionary, yet simple guide to better health that does just that. The book is a much-needed program determined to reverse disease and help readers discover a path to sustainable, long-term health from Dr. Chatterjee, who is an acclaimed international doctor and star of the BBC program Doctor in the House. A physician dedicated to finding the root cause of ill health rather than simply suppressing symptoms with drugs, Dr. Chatterjee passionately […]









