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Take the Strong Path To Aging Better
What is sarcopenia? The term “sarcopenia” was invented recently by Irwin Rosenberg. In 1989, he first referred to loss of skeletal muscle mass and size as “sarcopenia,” by combining the Greek word for “flesh” (Sarx) with the Greek word for “loss” (penia). At the time, it was thought that the degenerative process being described was led by the loss of lean muscle mass with aging. Today, it is understood that inactivity causes muscles to lose strength through a process of denervation, the loss of nerve supply that signals muscle cells to act. It impacts all of us as we age, […]READ MORE
October 4, 2016
Published by FoodTrients
WASHINGTON – The federal Food and Drug Administration announced today that triclosan, a toxic chemical ingredient associated with hormone disruption in people, will no longer be allowed in antibacterial hand soaps, which EWG noted as a significant success. “This decision by the FDA is a huge victory on behalf of human health and the environment,” said Ken Cook, co-founder and president of EWG. “EWG has been conducting research and advocating for this exact federal government action for nearly a decade, and our work, as well as that of other public interest groups and many of our supporters, has finally paid […]
October 3, 2016
Published by Life Extension
Q: Our family tends to eat dinner later in the evening, but a friend who knows our habits told me she heard this increases the chances for a heart attack. Is she right or did she misunderstand something? Theresa Schulte, of O’Fallon A: Eating a major meal within two hours of bedtime could indeed have far worse consequences than a midnight run for the Rolaids, according to a new study recently released at the world’s largest heart conference. Blood pressure usually drops by at least 10 percent when a person goes to sleep, allowing the body to rest. But this […]
September 22, 2016
Published by Grace O
Ashwagandha, a traditional Ayurvedic herb that is used for conditions ranging from arthritis and anxiety to liver disease and sleep issues, is trending strongly in the natural products market these days. I saw several foods and drinks with ashwagandha along with lots of new supplements at the Natural Products Expo in Anaheim. Rebbl has a delicious Ashwagandha Chai drink that I love! The drinks are available at Whole Foods here in Southern California, but Rebbl has a Where To Buy map on their website. FoodTrients contributing writer and nutritionist Ginger Hultin interviewed one of the leading scientist who researched the […]
September 20, 2016
Published by Life Extension
Organic milk and meat pack about 50 percent more omega-3s than conventional milk and meat, according to a new study published in British Journal of Nutrition. In the biggest study of its kind, researchers from the U.K.’s Newcastle University systematically analyzed an international collection of 196 papers about milk and 67 papers about meat and found big differences in terms of nutritional components, especially in the fatty acid department. Why the difference? Researchers linked them to the cows’ outdoor grazing and low concentrate feeding, the diet prescribed by organic standards. Chris Seal, Professor of Food and Human Nutrition at Newcastle […]
September 19, 2016
Published by CeliAct
A new vaccine that can protect celiac sufferers against gluten exposure could be closer than you think. NexVax2, a vaccine that stops the body from reacting to gluten, could allow celiac patients to eat a normal diet. As we know too well, the only successful treatment for celiac disease is to adhere to a strict diet, free from even the smallest traces of gluten. To treat celiac disease and make a gluten-free diet unnecessary, Boston based scientists at ImmusanT have developed an injectable vaccine that can cause cells to become unreactive to gluten. This means that ImmusanT’s vaccine would allow for […]
September 11, 2016
Published by Life Extension
While chemotherapy can be effective against some cancers, the highly toxic drugs cause damage to healthy tissue and can be the source of significant, occasionally life-threatening side effects in patients — but researchers in Canadamay have a solution to both problems. Nanorobots containing anti-cancer drugs are capable of taking a direct route through the bloodstream to attack tumors at their most vulnerable points, researchers at Polytechnique Montreal, the University of Montreal and McGill University report in a study published in the journal Nature Nanotechnology. “This innovative use of nanotransporters will have an impact not only on creating more advanced engineering […]
September 10, 2016
Published by Scrubs
The demands put on us can often make people feel overwhelmed at times. Work days are spent hustling through tasks while home life is a balancing act of sleep and attending to personal and family needs. This can have an impact on your mental well-being, which only makes the demands feel even greater. There are methods available that can help you to better cope with the pressure that you might feel and to better balance your work and home life. The Importance of Good Mental Health Just because a person may be free of anxiety, depression, or other psychological issues does not […]
September 4, 2016
Published by Life Extension
Elderly people who follow a Mediterranean-style diet may benefit from better brain health and a lower risk for cognitive impairment later in life, according to a new US study. “It suggests that a healthy dietary pattern and specific dietary components have impact on biomarkers of brain pathology,” senior researcher Rosebud Roberts of the Mayo Clinic’s Alzheimer’s Disease Research Center in Rochester, Minnesota, told Reuters Health by email. A Mediterranean-style diet includes fish, lean meat, legumes, nuts, whole grains, fruits, vegetables and healthy fats. The diet has been linked to better heart and bone health. Roberts and colleagues analyzed data from […]
August 30, 2016
Published by Life Extension
An article published in the May 2016 issue of Genes and Cancer describes how melatonin, a hormone that facilitates sleep, suppresses breast cancer growth. “Cancer stem cells pose a challenge in cancer treatment, as these cells can drive tumor growth and are resistant to chemotherapy,” write Juliana Lopes and colleagues in their introduction. “Melatonin exerts its oncostatic effects through the estrogen receptor (ER) pathway in cancer cells, however its action in cancer stem cells is unclear.” “From studies of cancer stem cells, the transcription factor OCT4, encoded by the POU5F1 gene, was found to be a critical factor for self-renewal and […]
August 23, 2016
Published by Life Extension
Overweight and obese women who lost weight through diet and exercise lowered the levels of certain proteins in their blood that play a role in angiogenesis, the process of blood vessel growth that can promote the growth and survival of cancer cells (see also Weight Loss). Angiogenesis is a vital function where new blood vessels are formed, for example, during wound healing. Unfortunately, an important part of tumor growth and development is also dependent on having a supply of blood vessels to deliver nutrients and oxygen to allow a tumor to continue to grow. Some researchers have proposed that “angioprevention,” […]
August 20, 2016
Published by Dr. Mark Rosenberg
I’m always counseling my patients on a heart-healthy diet. They’re often surprised to learn that the worst offender is not what they’ve always thought – fat. No, in fact, more and more research has shown that the amount of refined, unnatural sugar in your diet is the real culprit of damaging heart health. So, I’d like to share with you what I tell my patients about the damage that their love of sweets is doing to their heart – and the rest of them. Your Love of Sweets Is Souring Your Heart Health We all like a sweet treat once […]
August 15, 2016
Published by FoodTrients
It’s hot out there! Just a small change in dehydration is enough to affect mood, ability to concentrate, and the development of headaches. We all know water is good for us and that we should probably drink more of it. So why, then, do Americans find it so difficult to sip from what is arguably the fountain of youth? Answers vary, but the fact is, one in 10 Americans drinks zero cups of water per day, according to a study by Dr. Alyson Goodman, a medical epidemiologist for the Centers for Disease Control and Prevention. Zero. She suspects that those who […]
August 8, 2016
Published by Life Extension
What is a “superfood”? Most doctors and nutritionists will say that there is no scientific definition of “superfood,” that it is a marketing buzzword applied to foods that are good for you. Functional medicine specialist Dr. Marsha Nunley, founder of H.E.A.L. Medical, agrees but says: “While it is true that there is no legal or medical specification for a ‘superfood,’ it is without question that there are foods that are high in healthful nutrients and adding them to your diet may reduce your risk of chronic disease and improve your overall health and well-being.” Superfoods are packed with combinations of […]










