HealthTake the Strong Path To Aging Better
What is sarcopenia? The term “sarcopenia” was invented recently by Irwin Rosenberg. In 1989, he first referred to loss of skeletal muscle mass and size as “sarcopenia,” by combining the Greek word for “flesh” (Sarx) with the Greek word for “loss” (penia). At the time, it was thought that the degenerative process being described was led by the loss of lean muscle mass with aging. Today, it is understood that inactivity causes muscles to lose strength through a process of denervation, the loss of nerve supply that signals muscle cells to act. It impacts all of us as we age, […]READ MORE
October 30, 2013
Published by Dr. Mark Rosenberg
I have some patients who have to take statins – cholesterol lowering drugs – at least for a while. Their former diets of too much animal fat contributed to high “bad” LDL and too low “good” HDL. In addition, adding too much refined sugar to this mix created inflammation throughout their bodies – and as a result, they developed plaque buildup in their arteries.
October 25, 2013
Published by Life Extension
A cancer diagnosis is probably just about the scariest news anyone could ever receive in their life. It can also be very confusing. There’s tons of information to weed through and it’s very easy to become overwhelmed, scared, and discouraged.
October 23, 2013
Published by Life Extension
Food was cathartic for Max Sala, something that held his life together and at the same time tore it apart. As a child he ate for comfort, arriving for his freshman year of high school, as he put it, “significantly overweight.” Then Sala, now 19 and a student at the University of California at Davis, started losing weight and couldn’t stop. Sometimes he would go days without eating. Other days he would ravage his family kitchen in the middle of the night, gorging himself, and then purge. Purging, he said, was “like a breath of fresh air.” To this day, […]
October 22, 2013
Published by Life Extension
The processed food industry wants you to believe that fructose is a natural, healthy sugar derived from natural plant sources. The science shows something vastly different. In reality, fructose is a harmful toxin that is a key factor in the development of metabolic syndrome in America today.
October 15, 2013
Published by Life Extension
This will be a short article. It deals with a problem suffered by about 20% of Americans. It is seen in young adults as well as the elderly and results in enormous lost productivity.
October 9, 2013
Published by Grace O
The health of our arteries is so important for longevity. More people in the U.S. die from inflamed arteries (which can lead to heart attack and stroke) than from cancer or any other disease.
October 8, 2013
October 8, 2013
October 7, 2013
Published by FoodTrients
Dr. John M. Kennedy is a recognized expert in the field of invasive cardiology and a much sought after authority on complimentary medical approaches. He has successfully helped thousands of patients with his pioneering to preventive cardiology since beginning his practice 20 years ago. Board-certified in internal medicine, cardiovascular disease, board member of the American Heart Association and a clinical associate professor of cardiology at Harbor-UCLA Medical Center, Dr. Kennedy is a dedicated healer who approaches the business of ‘health’ with compassion, intention, and commitment. He believes that the seeds needed to reverse and ultimately prevent heart disease reside in […]
October 7, 2013
Published by FoodTrients
MARK FILIDEI, D.O. Director of Integrative Medicine Dr. Mark Filidei is an Internal Medicine physician and is the Director of Integrative Medicine for the Amen Clinics. Integrative Medicine brings together conventional medicine with complementary and alternative therapies. Dr Filidei’s approach is to find the root cause of a person’s health problems including metabolic, genetic, and environmental factors, and to treat those problems in as natural a way as possible by using targeted nutritional supplements, correcting hormone and metabolic imbalances, improving lifestyle and diet, and detecting and treating toxin exposure and infections. At the heart of the Amen Method is the […]
October 7, 2013
Published by FoodTrients
David Getoff is a Board Certified Traditional Naturopath, a Board Certified Clinical Nutritionist, a Fellow of the American Association of Integrative medicine, an elected member of The American College of Nutrition, The International College of Integrative Medicine, The New York Academy of Sciences and the American Society for Nutrition and is the vice president of the Price-Pottenger Nutrition Foundation. He is also on the teaching faculty of the American College of Integrative Medicine and Dentistry David is board certified in integrative medicine, has developed and produced over a dozen educational holistic health DVD’s on topics including cancer, heart disease, diabetes […]
October 7, 2013
Published by FoodTrients
“Dr. Young may be on the threshold of a new biology, whose principle—if proven—could revolutionize the biology and medicine worlds.” Neil Solomon, M.D., Ph.D. Former Head of Research for John Hopkins University. Over the past two and a half decades, Robert O. Young has been widely recognized as one of the top research scientists in the world. Throughout his career, his research has been focused at the cellular level. Having a specialty in cellular nutrition, Dr. Young has devoted his life to researching the true causes of “disease,” subsequently developing “The New Biology™” to help people balance their life. In 1994, […]
September 25, 2013